Food structure engineering and design for improved nutrition, health and well-being
by
 
Cerqueira, Miguel Ângelo Parente Ribeiro, editor.

Title
: 
Food structure engineering and design for improved nutrition, health and well-being

Author
: 
Cerqueira, Miguel Ângelo Parente Ribeiro, editor.

ISBN
: 
9780323898034

Physical Description
: 
1 online resource

Subject Term
: 
Food -- Composition.

Added Author
: 
Cerqueira, Miguel Ângelo Parente Ribeiro,
 
Castro, Lorenzo Miguel Pastrana,

Electronic Access
: 
ScienceDirect https://www.sciencedirect.com/science/book/9780323855136


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book600722-1001ONLİNEElsevier E-Kitap Koleksiyonu