Agricultural Waste to Value-Added Products Bioproducts and its Applications
by
 
Neelancherry, Remya. editor. (orcid)0000-0002-8522-477X

Title
Agricultural Waste to Value-Added Products Bioproducts and its Applications

Author
Neelancherry, Remya. editor. (orcid)0000-0002-8522-477X

ISBN
9789819725359

Edition
1st ed. 2024.

Physical Description
XII, 273 p. 61 illus., 51 illus. in color. online resource.

Abstract
This book provides awareness about utilizing the agricultural waste to assist sustainable development goals (SDGs) through the adaptation of such waste-to-energy technologies. It discusses the synthesis, characterization, and environmental utilization of biofuels produced from agriculture-derived wastes. The application of circular economy, insights and opportunities of recent issues, and ideas for the potential enhancement of agricultural waste-derived products are also explored. About a third of all biomass waste is produced by agriculture, making it one of the largest contributors to global biomass waste. Different biochemical and thermochemical processes can transform this waste into a wide range of value-added products. Such biomass-to-biofuel trends have gained a prominent status in the global energy system. And the agro-waste-derived products can provide potential solutions to a wide range of environmental problems. The primary audience shall be academicians, researchers, engineers, scientists, and managers working in the field of agricultural residue management and waste biomass to energy. .

Subject Term
Agriculture.
 
Subsistence farming.
 
Agronomy.
 
Subsistence Agriculture.

Added Author
Neelancherry, Remya.
 
Gao, Bin.
 
Wisniewski Jr, Alberto.

Added Corporate Author
SpringerLink (Online service)

Electronic Access
https://doi.org/10.1007/978-981-97-2535-9


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Online LibraryE-Book604460-1001ONLINESpringer E-Kitap Koleksiyonu