Vitamin analysis for the health and food sciences
by
Eitenmiller, Ronald Ray, 1944-
Title
:
Vitamin analysis for the health and food sciences
Author
:
Eitenmiller, Ronald Ray, 1944-
ISBN
:
9780849326684
Publication Information
:
Boca Raton : CRC, 1999.
Physical Description
:
518 s.
Subject Term
:
VİTAMİNLER -- ANALİZ.
Added Author
:
Landen, W. O., ort. yaz.
| Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
|---|
| Beytepe Library | Book | 7.2/12/588821 | QP 771 E37 1999 | | Beytepe Genel Koleksiyon |