Chemical and functional properties of food components
by
 
Sikorski, Zdzislaw E., ed.

Title
: 
Chemical and functional properties of food components

Author
: 
Sikorski, Zdzislaw E., ed.

ISBN
: 
9781587161490

Edition
: 
2nd ed.

Publication Information
: 
Boca Raton, Fla. : CRC Press, 2002.

Physical Description
: 
367 s. : res.

Series
: 
Chemical and functional properties of food components series

Series Title
: 
Chemical and functional properties of food components series

Subject Term
: 
GIDA -- ANALİZ.
 
GIDA -- BİLEŞİMİ.
 
Food -- Analysis.
 
Food -- Composition.

Added Author
: 
Sikorski, Zdzislaw E., ed.


LibraryMaterial TypeItem BarcodeShelf Number[[missing key: search.ChildField.HOLDING]]Status
Beytepe LibraryBook7.2/12/596739TX 545 C44 2002Beytepe Genel Koleksiyon