Shackelford's surgery of the alimentary tract
by
Zuidema, George D., ed.
Title
:
Shackelford's surgery of the alimentary tract
Author
:
Zuidema, George D., ed.
ISBN
:
9780721682037
Edition
:
5th ed.
Publication Information
:
Philadelphia : W.B. Saunders Co., c2002.
Physical Description
:
5 c. : res.
Contents
:
c. 1. Esophagus -- c. 2. Stomach and duodenum, incisions -- c. 3. Pancreas, biliary tract, liver and portal hypertension, spleen -- c. 4. Colon -- c. 5. Mesenteric circulation, hernia, small intestine.
Subject Term
:
SİNDİRİM SİSTEMİ CERRAHİ İŞLEMLER -- YÖNTEMLER
SİNDİRİM SİSTEMİ HASTALIKLARI -- CERRAHİ
Digestive System Surgical Procedures -- methods
Digestive System Diseases -- surgery
Added Author
:
Zuidema, George D., ed.
Yeo, Charles J., ed.
Added Uniform Title
:
Shackelford's surgery of the alimentary tract.
Library | Material Type | Item Barcode | Shelf Number | [[missing key: search.ChildField.HOLDING]] | Status |
---|
Health Sciences Library | Book | 7.2/12/381628 | WI 900 S9617 2002 V.1 | | Sağlık Bilimleri Genel Koleksiyon |
Health Sciences Library | Book | 7.2/12/381629 | WI 900 S9617 2002 V.2 | | Sağlık Bilimleri Genel Koleksiyon |
Health Sciences Library | Book | 7.2/12/381627 | WI 900 S9617 2002 V.3 | | Sağlık Bilimleri Genel Koleksiyon |
Health Sciences Library | Book | 7.2/12/381626 | WI 900 S9617 2002 V.4 | | Sağlık Bilimleri Genel Koleksiyon |
Health Sciences Library | Book | 7.2/12/381630 | WI 900 S9617 2002 V.5 | | Sağlık Bilimleri Genel Koleksiyon |