Search Results for Electric fields.

31 Results Found

1 2 3

000000000000DEFAULT

37.

Dielectrics in electric fields

Author

Raju, Gorur G., 1937-

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

38.

Atoms and molecules in electric fields

Author

Ryde, Nils Fritjof, 1906-

Preferred Shelf Number

QC 454.A8 R9 1976

Format:

Availability

Beytepe Library~1

Available:
Copies:

39.

Preservation of foods with pulsed electric fields

Author

Barbosa-Cánovas, Gustavo V.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780120781492

Format:

Availability

Online Library~1

Available:
Copies:

40.

Preservation of foods with pulsed electric fields

Author

Barbosa-Canovas, Gustavo V.

Preferred Shelf Number

TP 371.7 P74 1999

Format:

Availability

Beytepe Library~1

Available:
Copies:

41.

Biological effects of electric and magnetic fields

Author

Carpenter, David O. Aĭrapeti͡an, S. N.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect Vol. 1
ScienceDirect Vol. 2

Format:

Availability

Online Library~1

Available:
Copies:

42.

Geophysical field theory and method. Part A, Gravitational, electric and magnetic fields

Author

Kaufman, Alexander A., 1931-

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780124020412

Format:

Availability

Online Library~1

Available:
Copies:

43.

Pulsed electric fields to obtain healthier and sustainable food for tomorrow

Author

Barba, Francisco (Francisco J.) Parniakov, Oleksii. Wiktor, Artur.

Preferred Shelf Number

XX(522423.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128164020

Format:

Availability

Online Library~1

Available:
Copies:

44.

Electric Fields in Composite Dielectrics and their Applications

Author

Takuma, Tadasu. author. Techaumnat, Boonchai. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-90-481-9392-9

Format:

Availability

Online Library~1

Available:
Copies:

45.

Pulsed Electric Fields Technology for the Food Industry Fundamentals and Applications

Author

Raso, Javier. editor. Heinz, Volker. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-0-387-31122-7

Format:

Availability

Online Library~1

Available:
Copies:

46.

Pulsed electric fields in food processing fundamental aspects and applications

Author

Barbosa-Cǹovas, Gustavo V. Zhang, Q. Howard. Tabilo-Munizaga, Gipsy.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

47.

Theory of electric polarization. Vol. 2, Dielectrics in time-dependent fields

Author

Böttcher, C. J. F. (Carl Johan Friedrich), 1915- Bordewijk, P. (Paul), 1943-

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780444415790

Format:

Availability

Online Library~1

Available:
Copies:

48.

Green food processing techniques : preservation, transformation and extraction

Author

Ch�emat, Farid, editor. Vorobiev, Eug�ene, editor.

Preferred Shelf Number

XX(522414.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128153536

Format:

Availability

Online Library~1

Available:
Copies:

1 2 3

	{displayName}	{count}
{error}