Title:
Handbook of fruits and fruit processing
Author:
Hui, Y. H. (Yiu H.)
ISBN:
9780470277737
9781613448205
Edition:
1st ed.
Publication Information:
Ames, Iowa : Blackwell Pub., 2006.
Physical Description:
1 online resource (xii, 697 p.) : ill.
Electronic Access:
John Wiley http://dx.doi.org/10.1002/9780470277737Knovel http://app.knovel.com/web/toc.v/cid:kpHFFP0001
MyiLibrary, Table of contents http://www.myilibrary.com?id=236546&ref=toc
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005013055-b.html
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 297159-1001 | ONLINE | Searching... | Searching... |