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Preferred Shelf Number 
ALFABETİK V.2 1944
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Health Sciences Library~39 ~0
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ALFABETİK V.16 1957
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Health Sciences Library~25 ~0
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Annual Reviews Inc.
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ALFABETİK V.11 1991
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Health Sciences Library~15 ~0
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Institute of Food Technologists Blackwell Publishing
Preferred Shelf Number 
ALFABETİK V.54 PART.1 1989
Electronic Access 
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Beytepe Library~20 Health Sciences Library~7 ~0
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Author 
Amer. Soc. Nutr. Sci.
Preferred Shelf Number 
ALFABETİK V.49 1953
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Health Sciences Library~85 ~0
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Amer. Dietetic Ass.
Preferred Shelf Number 
ALFABETİK V.14 1938
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Health Sciences Library~80 ~0
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Nature Publishing Group
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ALFABETİK V.24 PART.1 2000
Electronic Access 
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Health Sciences Library~9 ~0
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Author 
Türkiye Diyetisyenler Derneği. Hacettepe Üniv. Sağlık Teknolojisi Yüksek Okulu
Preferred Shelf Number 
ALFABETİK V.4 1975
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Health Sciences Library~7 ~0
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American Society for Clinical Nutrition.
Preferred Shelf Number 
ALFABETİK V.6 1958
Electronic Access 
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Health Sciences Library~75 ~0
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Nutrition Society (Great Britain) Cambridge University Press
Preferred Shelf Number 
ALFABETİK V.17 1963
Electronic Access 
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Health Sciences Library~77 ~0
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Chemical Rubber Company.
Preferred Shelf Number 
ALFABETİK V.6 1975
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Health Sciences Library~9 ~0
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TAYLOR & FRANCIS
Preferred Shelf Number 
ALFABETİK V.30 1991
Electronic Access 
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Beytepe Library~8 Health Sciences Library~10 ~0
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Taylor & Francis
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ALFABETİK V.10 1993
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Health Sciences Library~2 ~0
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UUnited Nations. Administrative Committee on Co-ordination. Sub-Committee on Nutrition.
Preferred Shelf Number 
ALFABETİK V.3 1981
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Health Sciences Library~10 ~0
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15. 
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Academic Press
Preferred Shelf Number 
ALFABETİK V.16 1991
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Health Sciences Library~6 ~0
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ALFABETİK V.33 1973
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Health Sciences Library~4 ~0
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