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Cover image for International handbook of foodborne pathogens
Title:
International handbook of foodborne pathogens
Author:
Miliotis, Marianne D.
ISBN:
9780203912065
Publication Information:
New York : M. Dekker, c2003.
Physical Description:
xi, 839 p. : ill., maps.
Series:
Food science and technology ; 125
Series Title:
Food science and technology ; 125
Subject Term:
Foodborne diseases -- Handbooks, manuals, etc.
Added Author:
Miliotis, Marianne D.

Bier, Jeffrey W.
Electronic Access:
Distributed by publisher. Purchase or institutional license may be required for access.
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