Search Results for Milk, Human

1.

Human milk and infant formula

Author

Packard, Vernal S.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780125434201

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2.

Human lactation 3 : the effects of human milk on the recioient infant

Author

International Conference on the Effects on Human Milk on theRecipient ( 10-14 Sep. 1986 : Germany)

Preferred Shelf Number

WS 125 I615 1986 1.K

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3.

Human milk biochemistry and infant formula manufacturing technology

Author

Guo, Mingruo, 1960- editor.

Preferred Shelf Number

XX(522462.1)

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ScienceDirect https://www.sciencedirect.com/science/book/9780081028988

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4.

Milk and dairy foods : their functionality in human health and disease

Author

Givens, D. I. (D. Ian)

Preferred Shelf Number

XX(522419.1)

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ScienceDirect https://www.sciencedirect.com/science/book/9780128156032

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5.

Prebiotics and probiotics in human milk : origins and functions of milk-borne oligosaccharides and bacteria

Author

McGuire, Michelle, author. McGuire, Mark A., author. Bode, Lars, author.

Preferred Shelf Number

ONLINE

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ScienceDirect https://www.sciencedirect.com/science/book/9780128027257

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6.

Human milk biochemistry and infant formula manufacturing technology

Author

Guo, M., editor.

Preferred Shelf Number

ONLINE(355611.1)

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ScienceDirect http://www.sciencedirect.com/science/book/9781845697242

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7.

Milk and Milk Products in Human Nutrition 67th Nestlé Nutrition Institute Workshop, Pediatric Program, Marrakech, March 2010

Author

Clemens,R.A.

Preferred Shelf Number

ONLINE

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http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=254518

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8.

Milk, modernity and the making of the human purifying the social

Author

Nimmo, Richie.

Preferred Shelf Number

ONLINE

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9.

Cover image for Doğal fermente gıdalar ve anne sütünden enterokokların izolasyonu, karakterizasyonu ve bunların probiyotik kültür olarak kullanabilme potansiyelinin araştırılması = Isolation and characterization of enteroccoci from naturally fermented foods and human milk and investigation of their usage potential as probiotic culture

Doğal fermente gıdalar ve anne sütünden enterokokların izolasyonu, karakterizasyonu ve bunların probiyotik kültür olarak kullanabilme potansiyelinin araştırılması = Isolation and characterization of enteroccoci from naturally fermented foods and human milk and investigation of their usage potential as probiotic culture

Author

Özmen Toğay, Sine.

Preferred Shelf Number

TEZ 9468 .T64 2010

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10.

Cover image for Drugs and human lactation a comprehensive guide to the content and consequences of drugs, micronutrients, radiopharmaceuticals, and environmental and occupational chemicals in human milk

Drugs and human lactation a comprehensive guide to the content and consequences of drugs, micronutrients, radiopharmaceuticals, and environmental and occupational chemicals in human milk

Author

Bennett, P. N. Jensen, Allan A.

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780444819819

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11.

Human milk in the modern world : psychosocial, nutritional and economic significance

Author

Jelliffe, Derrick Brian Jelliffe, E. F. Patrice, ort. yaz.

Preferred Shelf Number

WS 120 JEL 1978 1.K

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12.

Breastfeeding and Metabolic Programming

Author

Şahin, Özlem Naciye. editor. Briana, Despina D. editor. Di Renzo, Gian Carlo. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521881.1)

Electronic Access

https://doi.org/10.1007/978-3-031-33278-4

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13.

Cover image for Intelligent Human Computer Interaction 14th International Conference, IHCI 2022, Tashkent, Uzbekistan, October 20-22, 2022, Revised Selected Papers

Intelligent Human Computer Interaction 14th International Conference, IHCI 2022, Tashkent, Uzbekistan, October 20-22, 2022, Revised Selected Papers

Author

Zaynidinov, Hakimjon. editor. Singh, Madhusudan. editor. Tiwary, Uma Shanker. editor. Singh, Dhananjay. editor. (orcid) SpringerLink (Online service)

Preferred Shelf Number

XX(520933.1)

Electronic Access

https://doi.org/10.1007/978-3-031-27199-1

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14.

Human Microbiome in Health, Disease, and Therapy

Author

Veera Bramhachari, Pallaval. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(522123.1)

Electronic Access

https://doi.org/10.1007/978-981-99-5114-7

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15.

Nuts and seeds in health and disease prevention

Author

Preedy, Victor R., editor. Watson, Ronald R. (Ronald Ross), editor.

Preferred Shelf Number

XX(522430.1)

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ScienceDirect https://www.sciencedirect.com/science/book/9780128185537

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16.

Milk proteins : from expression to food

Author

Boland, Mike, 1950- editor. Singh, Harjinder, 1957- editor.

Preferred Shelf Number

XX(522375.1)

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ScienceDirect https://www.sciencedirect.com/science/book/9780128152515

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17.

Breastfeeding and human lactation

Author

Riordan, Jan. Wambach, Karen.

Preferred Shelf Number

WS 125 B8293 2016

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18.

Breastfeeding : a guide for the medical profession

Author

Lawrence, Ruth A., 1924- , author. Lawrence, Robert M. (Robert Michael), 1951- , author.

Preferred Shelf Number

WS 125 L422 2016

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19.

Drugs in pregnancy and lactation a reference guide to fetal and neonatal risk

Author

Briggs, Gerald G. Freeman, Roger K., 1935- Yaffe, Sumner J., 1923-2011. Ovid Technologies, Inc.

Preferred Shelf Number

ONLINE(321281.1)

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20.

Living factories : biotechnology and the unique nature of capitalism

Author

Fish, Kenneth, 1971- author.

Preferred Shelf Number

ONLINE

Electronic Access

http://www.jstor.org/stable/10.2307/j.ctt24hnwd

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21.

Breastfeeding a guide for the medical profession

Author

Lawrence, Ruth A., 1924- Lawrence, Robert M. (Robert Michael), 1951-

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9781437707885

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22.

Drugs in pregnancy and lactation

Author

Briggs, Gerald G. Freeman, Roger K., 1935- Yaffe, Sumner J., 1923- Ovid Technologies, Inc.

Preferred Shelf Number

ONLINE(321132.1)

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23.

Milk : a Local and Global History

Author

Valenze, Deborah M., 1953- author.

Preferred Shelf Number

ONLINE

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http://www.jstor.org/stable/10.2307/j.ctt1nq6f4

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24.

Chemical, biological, and functional aspects of food lipids

Author

Sikorski, Zdzis?aw E. Ko?akowska, Anna, 1938-

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ONLINE

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Distributed by publisher. Purchase or institutional license may be required for access.

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25.

Breastfeeding a guide for the medical profession

Author

Lawrence, Ruth A., 1924- Lawrence, Robert M. (Robert Michael), 1951-

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9781437707885

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26.

Drugs during pregnancy and lactation treatment options and risk assessment

Author

Schaefer, Christof. Peters, P. W. J. (Paul W. J.) Miller, Richard K. (Richard Kermit), 1946-

Preferred Shelf Number

ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780444520722

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27.

Healthful lipids

Author

Akoh, Casimir C., 1955- Lai, Oi-Ming. American Oil Chemists' Society.

Preferred Shelf Number

ONLINE

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book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.

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28.

Anne sütü ile beslenme ve ilaç tedavisi : teoriden klinik uygulamaya

Author

Hale, Thomas Wright. Ilett, Kenneth F. Gökçay, Gülbin.

Preferred Shelf Number

WS 125 H164 2005 A

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29.

Drug therapy and breastfeeding : from theory to clinical practice

Author

Hale, Thomas Wright. Ilett, Kenneth F.

Preferred Shelf Number

WS 125 H164 2002

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30.

Handbook of milk composition

Author

Jensen, Robert G.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123844309

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