Title:
Encyclopedia of food safety
Author:
Motarjemi, Yasmine, editor, author.
ISBN:
9780123786135
9781306197946
Edition:
First edition.
Physical Description:
1 online resource (4 volumes) : illustrations (some color)
Electronic Access:
ScienceDirect http://www.sciencedirect.com/science/referenceworks/9780123786135ScienceDirect http://www.sciencedirect.com/science/book/9780123786135
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | E-Book | 356113-1001 | ONLINE(356113.1) | Searching... | Searching... |