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1. 
Cover image for Applications of supercritical fluid extraction in food processing
Applications of supercritical fluid extraction in food processing
Author 
Birwal, Preeti, editor Goyal, Megh R., editor Sunil, C. K., editor.
Preferred Shelf Number 
TP370.5
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003593072
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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2. 
Cover image for Ohmic heating technology for processing of foods and food products : design, food quality, and applications
Ohmic heating technology for processing of foods and food products : design, food quality, and applications
Author 
Birwal, Preeti, editor Goyal, Megh R., editor Kalsi, Baldev Singh, editor.
Preferred Shelf Number 
TP371.2
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781779643711
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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3. 
Cover image for Handbook of research on food processing and preservation technologies. Volume 2, Nonthermal food preservation and novel processing strategies
Handbook of research on food processing and preservation technologies. Volume 2, Nonthermal food preservation and novel processing strategies
Author 
Birwal, Preeti, editor. Goyal, Megh R., editor. Sharma, Monika (Food scientist), editor.
Preferred Shelf Number 
TP370.5
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003161295
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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4. 
Cover image for Handbook of research on food processing and preservation technologies. Volume 3, Computer-aided food processing and quality evaluation techniques
Handbook of research on food processing and preservation technologies. Volume 3, Computer-aided food processing and quality evaluation techniques
Author 
Birwal, Preeti, editor. Goyal, Megh R., editor. Sharma, Monika (Food scientist), editor.
Preferred Shelf Number 
TP370.5
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003184591
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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5. 
Cover image for Nonthermal plasma technology for food and food products
Nonthermal plasma technology for food and food products
Author 
Mahendran, R. (Professor of food technology), editor. Birwal, Preeti, editor Goyal, Megh R., editor
Preferred Shelf Number 
TP372
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003543084
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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6. 
Cover image for Herbs, spices, and medicinal plants for human gastrointestinal disorders : health benefits and safety
Herbs, spices, and medicinal plants for human gastrointestinal disorders : health benefits and safety
Author 
Goyal, Megh R., editor. Birwal, Preeti, editor. Chauhan, Durgesh Nandini, editor.
Preferred Shelf Number 
RS431 .M37
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003189749
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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7. 
Cover image for Food processing and preservation technology : advances, methods, and applications
Food processing and preservation technology : advances, methods, and applications
Author 
Goyal, Megh R., editor. Mishra, Santosh K., editor. Birwal, Preeti, editor.
Preferred Shelf Number 
TP371.2
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003153184
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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8. 
Cover image for Phytochemicals and medicinal plants in food design : strategies and technologies for improved healthcare
Phytochemicals and medicinal plants in food design : strategies and technologies for improved healthcare
Author 
Goyal, Megh R., editor. Birwal, Preeti, editor. Mishra, Santosh K., editor.
Preferred Shelf Number 
RS164
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003150336
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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9. 
Cover image for Handbook of research on food processing and preservation technologies. Volume 5, Emerging techniques for food processing, quality, and safety assurance
Handbook of research on food processing and preservation technologies. Volume 5, Emerging techniques for food processing, quality, and safety assurance
Author 
Sharma, Monika (Food scientist), editor. Birwal, Preeti, editor. Goyal, Megh R., editor.
Preferred Shelf Number 
TP370.5
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003184720
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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10. 
Cover image for Nonthermal light-based technologies in food processing
Nonthermal light-based technologies in food processing
Author 
Sunil, C. K., editor. Birwal, Preeti, editor Goyal, Megh R., editor Mahendran, R. (Professor of food technology), editor.
Preferred Shelf Number 
TP370
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003503743
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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11. 
Cover image for Advances in sustainable food packaging technology
Advances in sustainable food packaging technology
Author 
Goyal, Megh R., editor. Birwal, Preeti, editor. Pandey, Anand, editor. Watharkar, Ritesh B., editor.
Preferred Shelf Number 
TP374
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003395249
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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12. 
Cover image for Advanced research methods in food processing technologies
Advanced research methods in food processing technologies
Author 
Malik, Junaid Ahmad, 1987- editor. Goyal, Megh R., editor. Birwal, Preeti, editor. Watharkar, Ritesh B., editor.
Preferred Shelf Number 
TP371
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003369394
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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