Search Results for Chemistry Techniques, Analytical -- methods

15 Results Found

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Analytical techniques for clinical chemistry : methods and applications

Author

Caroli, Sergio, 1943- Záray, Gyula.

Preferred Shelf Number

QY 90 A5321 2012

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Biophysical Chemistry of Proteins An Introduction to Laboratory Methods

Author

Buxbaum, Engelbert. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-1-0716-4124-8

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The analytical chemistry laboratory companion

Author

Holloway, Michael D., author.

Preferred Shelf Number

QD75.22 .H65 2025

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781394355150

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Source separation in physical-chemical sensing

Author

Jutten, Christian, 1954- editor. Duarte, Leonardo Tomazeli, editor. Moussaoui, Saïd, editor.

Preferred Shelf Number

TP159 .C46 S65 2024

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119137252

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Sustainable approaches in pharmaceutical sciences

Author

Shah, Kamal, editor. Chauhan, Durgesh Nandini, editor. Chauhan, Nagendra Singh, editor.

Preferred Shelf Number

RM300 .S87 2024

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119889878

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Analytical techniques for the elucidation of protein function

Author

Suetake, Isao, editor. Sharma, Rohit Kumar, editor. Hojo, Hironobu, editor.

Preferred Shelf Number

QP551 .A485 2023

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119886358

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Mutagenic impurities : strategies for identification and control

Author

Teasdale, Andrew, editor.

Preferred Shelf Number

QH462 .A1 M88 2022

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119551249

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Digital transformation of the laboratory : a practical guide to the connected lab

Author

Zupancic, Klemen, editor. Pavlek, Tea, editor. Erjavec, Jana, editor.

Preferred Shelf Number

QD76 .D54 2021

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9783527825042

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Selenium contamination in water

Author

Devi, Pooja, 1988- editor. Singh, Pardeep (Environmental engineer), editor. Malakar, Arindam, editor. Snow, Daniel (Daniel D.), editor. John Wiley & Sons, Ltd., publisher.

Preferred Shelf Number

TD427 .S38 S44 2021

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781119693567

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10.

Catalyst immobilization : methods and applications

Author

Benaglia, Maurizio, editor. Puglisi, Alessandra, editor.

Preferred Shelf Number

QD505

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9783527817290

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11.

Bitterness : perception, chemistry and food processing

Author

Aliani, Michel, editor. Eskin, N. A. M. (Neason Akivah Michael), editor.

Preferred Shelf Number

TX546

Electronic Access

https://onlinelibrary.wiley.com/doi/book/10.1002/9781118590263

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12.

Chemical analysis of antibiotic residues in food

Author

Wang, Jian, 1969- MacNeil, James D. Kay, Jack F.

Preferred Shelf Number

ONLINE

Electronic Access

Connect to MyiLibrary resource
Wiley InterScience http://dx.doi.org/10.1002/9781118067208
ebrary http://site.ebrary.com/id/10512971
http://site.ebrary.com/lib/alltitles/Doc?id=10512971

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