Title:
The food history reader : primary sources
Author:
Albala, Ken, 1964.
ISBN:
9780857854131
Physical Description:
xix, 514 pages ; 26 cm
Added Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/15/31752 | TX353 F636 2014 | Searching... | Searching... |