Search Results for Fungi -- Biotechnology.

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Recent Advancement in White Biotechnology Through Fungi Volume 3: Perspective for Sustainable Environments

Author

Yadav, Ajar Nath. editor. Singh, Sangram. editor. Mishra, Shashank. editor. Gupta, Arti. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-030-25506-0

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Recent Advancement in White Biotechnology Through Fungi Volume 2: Perspective for Value-Added Products and Environments

Author

Yadav, Ajar Nath. editor. Singh, Sangram. editor. Mishra, Shashank. editor. Gupta, Arti. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-030-14846-1

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Recent Advancement in White Biotechnology Through Fungi Volume 1: Diversity and Enzymes Perspectives

Author

Yadav, Ajar Nath. editor. Mishra, Shashank. editor. Singh, Sangram. editor. Gupta, Arti. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-030-10480-1

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The Genus citrus

Author

Talon, Manuel, editor. Caruso, Marco, editor. Gmitter, Fred G., editor.

Preferred Shelf Number

XX(522386.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128121634

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Wood microbiology : decay and its prevention

Author

Zabel, R. A. (Robert A.) Morrell, Jeffrey J., 1955-

Preferred Shelf Number

XX(522405.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128194652

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Xylanolytic Enzymes

Author

Bajpai, P. (Pratima)

Preferred Shelf Number

ONLINE(356022.1)

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128010204

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Fungal enzymes

Author

Polizeli, Maria de Lourdes T. M., 1960- Rai, Mahendra.

Preferred Shelf Number

ONLINE

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Distributed by publisher. Purchase or institutional license may be required for access.

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Fungi and lignocellulosic biomass

Author

Kubicek, C. P. (Christian P.)

Preferred Shelf Number

ONLINE

Electronic Access

Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=918217
John Wiley http://dx.doi.org/10.1002/9781118414514

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Yeast biotechnology : diversity and applications

Author

Satyanarayana, T. Kunze, Gotthard.

Preferred Shelf Number

TP248.27.Y43 Y43 2009

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10.

Yeasts in food and beverages

Author

Querol, Amparo, ed. Fleet, G. H. (Graham H.), 1946-, ed.

Preferred Shelf Number

TP433 .Y43 2006

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11.

Fungi : biology and applications

Author

Kavanagh, Kevin, ed.

Preferred Shelf Number

TP248.27.F86 F875 2006

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12.

Handbook of industrial mycology

Author

An, Zhiqiang.

Preferred Shelf Number

ONLINE

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