Title:
Fruit and vegetable phytochemicals chemistry, nutritional value, and stability
Author:
Rosa, Laura A. de la.
ISBN:
9780813809397
Publication Information:
Ames, Iowa : Wiley-Blackwell, 2010.
Physical Description:
xi, 367 p. : ill.
Added Corporate Author:
Electronic Access:
Wiley InterScience An electronic book accessible through the World Wide Web; click for informationCopies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 303777-1001 | ONLINE | Searching... | Searching... |