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1. 
Cover image for Technology of cheesemaking
Technology of cheesemaking
Author 
Law, Barry A. Tamime, A. Y. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444323740
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2. 
Cover image for Microbiology and biochemistry of cheese and fermented milk
Microbiology and biochemistry of cheese and fermented milk
Author 
Law, Barry A, ed.
Preferred Shelf Number 
QR 121 M53 1997
Format: 
Availability 
Beytepe Library~1
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3. 
Cover image for Enzymes in food technology
Enzymes in food technology
Author 
Whitehurst, Robert J. Law, Barry A.
Preferred Shelf Number 
TP 456.E58 E64 2002
Format: 
Availability 
Beytepe Library~1
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4. 
Cover image for Narrating the law a poetics of talmudic legal stories
Narrating the law a poetics of talmudic legal stories
Author 
Wimpfheimer, Barry S. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
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5. 
Cover image for FDA regulatory affairs a guide for prescription drugs, medical devices, and biologics
FDA regulatory affairs a guide for prescription drugs, medical devices, and biologics
Author 
Pisano, Douglas J. Mantus, David.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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Online Library~1
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