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1. 
Cover image for Microbial enzymes and bioconversions
Microbial enzymes and bioconversions
Author 
Rose, A. H., ed.
Preferred Shelf Number 
QR 90 M53 1980 V.3-8
Format: 
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Beytepe Library~3
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2. 
Cover image for Fungal Cellulolytic Enzymes Microbial Production and Application
Fungal Cellulolytic Enzymes Microbial Production and Application
Author 
Fang, Xu. editor. Qu, Yinbo. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-13-0749-2
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3. 
Cover image for Industrial enzymes rom microbial sources : recent advences
Industrial enzymes rom microbial sources : recent advences
Author 
Halpern, M. G., ed.
Preferred Shelf Number 
QR 90 I52 1981
Format: 
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4. 
Cover image for Biotechnology of microbial enzymes : production, biocatalysis and industrial applications
Biotechnology of microbial enzymes : production, biocatalysis and industrial applications
Author 
Brahmachari, Goutam.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128037256
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5. 
Cover image for Microbial production of food ingredients, enzymes, and nutraceuticals
Microbial production of food ingredients, enzymes, and nutraceuticals
Author 
McNeil, B., editor. Archer, D. B. (David B.), editor. Giavasis, Ioannis, editor. Harvey, L. M., editor.
Preferred Shelf Number 
TP248.25.M39 M53 2013
Format: 
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6. 
Cover image for Complex enzymes in microbial natural product biosynthesis. Part A, Overview articles and peptides
Complex enzymes in microbial natural product biosynthesis. Part A, Overview articles and peptides
Author 
Hopwood, D. A.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/issue/18066-2009-995409999-1039050
ScienceDirect http://www.sciencedirect.com/science/book/9780123745880
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7. 
Cover image for Complex enzymes in microbial natural product biosynthesis. Part B, Polyketides, aminocoumarins, and carbohydrates
Complex enzymes in microbial natural product biosynthesis. Part B, Polyketides, aminocoumarins, and carbohydrates
Author 
Hopwood, D. A.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/bookseries/00766879/459
ScienceDirect http://www.sciencedirect.com/science/book/9780123745910
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8. 
Cover image for Handbook of fermented meat and poultry
Handbook of fermented meat and poultry
Author 
Toldrá, Fidel, editor. Hui, Y. H. (Yiu H.), editor. Astiasarán Anchia, Iciar, editor. Sebranek, Joseph G. (Joseph George), editor. Talon, Régine, editor.
Preferred Shelf Number 
ONLINE(341570.1)
Electronic Access 
ebrary http://site.ebrary.com/id/10960905
John Wiley http://dx.doi.org/10.1002/9781118522653
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9. 
Cover image for Carbohydrate-modifying biocatalysts
Carbohydrate-modifying biocatalysts
Author 
Grunwald, Peter, Prof. Dr.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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10. 
Cover image for Food science research and technology
Food science research and technology
Author 
Haghi, A. K.
Preferred Shelf Number 
ONLINE
Electronic Access 
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11. 
Cover image for The metabolism of arsenite
The metabolism of arsenite
Author 
Santini, Joanne M. Ward, Seamus A.
Preferred Shelf Number 
ONLINE
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12. 
Cover image for Food safety of proteins in agricultural biotechnology
Food safety of proteins in agricultural biotechnology
Author 
Hammond, Bruce G. (Bruce George), 1947-
Preferred Shelf Number 
ONLINE
Electronic Access 
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