Title:
Analytical Tools for Assessing the Chemical Safety of Meat and Poultry
Author:
Toldrá, Fidel. author.
ISBN:
9781461442776
Physical Description:
VIII, 71 p. online resource.
Series:
SpringerBriefs in Food, Health, and Nutrition ; 9
Series Title:
SpringerBriefs in Food, Health, and Nutrition ; 9
Added Author:
Added Corporate Author:
Electronic Access:
http://dx.doi.org/10.1007/978-1-4614-4277-6Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 174390-2001 | ONLINE | Searching... | Searching... |