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Cover image for Handbook of dairy foods and nutrition
Title:
Handbook of dairy foods and nutrition
Author:
Miller, Gregory D.
ISBN:
9780849387319
Edition:
2nd ed.
Publication Information:
Boca Raton, FL : CRC, 2000.
Physical Description:
423 s. : res.
Subject Term:
SÜT ÜRÜNLERİ, İNSAN BESLENMESİNDE -- EL KİTAPLARI, V.B.

Dairy products in human nutrition -- Handbooks, manuals, etc.
Added Author:
Jarvis, Judith K., ort. yaz.

McBean, Lois D., ort. yaz.
Holds:
Copies:

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 Book 7.2/12/588428 QP 144.M54 M55 2000
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