Title:
Applied food protein chemistry
Author:
Ustunol, Zeynep, 1960- editor.
ISBN:
9781118860595
9781118860588
Physical Description:
1 online resource.
Added Author:
Electronic Access:
John Wiley http://dx.doi.org/10.1002/9781118860588Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 342242-1001 | ONLINE(342242.1) | Searching... | Searching... |