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Cover image for Ultrasound in food processing
Title:
Ultrasound in food processing
Author:
Villamiel, Mar, editor.
ISBN:
9781118964156

9781118964170
Physical Description:
1 online resource
Series:
IFST advances in food science

IFST advances in food science.
Subject Term:
Food -- Preservation.

Ultrasonic waves -- Industrial applications.
Added Author:
Villamiel, Mar,

Montilla, Antonia,
Electronic Access:
Wiley Online Library
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Copies:

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