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1. 
Cover image for Digestion.
Digestion.
Author 
Karger
Preferred Shelf Number 
ALFABETİK V.1 1968
Electronic Access 
Elektronik erişim
Format: 
Availability 
Health Sciences Library~63 ~0
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2. 
Cover image for Interdisciplinary Approaches to Food Digestion
Interdisciplinary Approaches to Food Digestion
Author 
Gouseti, Ourania. editor. Bornhorst, Gail M. editor. Bakalis, Serafim. editor. Mackie, Alan. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-030-03901-1
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3. 
Cover image for Food structures, digestion and health
Food structures, digestion and health
Author 
Boland, Mike. Golding, Matt. Singh, Harjinder.
Preferred Shelf Number 
ONLINE(355883.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780124046108
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4. 
Cover image for The Physical Processes of Digestion
The Physical Processes of Digestion
Author 
Lentle, Roger G. author. Janssen, Patrick W.M. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-1-4419-9449-3
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5. 
Cover image for Biogas production pretreatment methods in anaerobic digestion
Biogas production pretreatment methods in anaerobic digestion
Author 
Mudhoo, Ackmez.
Preferred Shelf Number 
ONLINE
Electronic Access 
Connect to MyiLibrary resource.
Wiley Online Library http://dx.doi.org/10.1002/9781118404089
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=875912
ebrary http://site.ebrary.com/id/10643073
Books24x7 http://www.books24x7.com/marc.asp?bookid=49557
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6. 
Cover image for Modelling nutrient digestion and utilisation in farm animals
Modelling nutrient digestion and utilisation in farm animals
Author 
Sauvant, D. editor. Milgen, J. editor. Faverdin, P. editor. Friggens, N. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.3920/978-90-8686-712-7
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7. 
Cover image for Matriks yardımlı lazer desorpsiyon/iyonlaşmalı kütle spektrometrisinde yapılacak proteolitik parçalanma temelli proteomik çalışmaları için, enzim immobilize edilmiş sol-jel yüzeylerin geliştirilmesi = Development of proteolytic enzyme immobilized sol-gel target surfaces for digestion based proteomic studies in matrix-assisted laser desorption/ionization mass spectrometry
Matriks yardımlı lazer desorpsiyon/iyonlaşmalı kütle spektrometrisinde yapılacak proteolitik parçalanma temelli proteomik çalışmaları için, enzim immobilize edilmiş sol-jel yüzeylerin geliştirilmesi = Development of proteolytic enzyme immobilized sol-gel target surfaces for digestion based proteomic studies in matrix-assisted laser desorption/ionization mass spectrometry
Author 
Demirel, Özlem.
Preferred Shelf Number 
TEZ/9044 .D46 2009
Format: 
Availability 
Beytepe Library~1
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8. 
Cover image for Physiological aspects of digestion and metabolism in ruminants proceedings of the Seventh International Symposium on Ruminant Physiology
Physiological aspects of digestion and metabolism in ruminants proceedings of the Seventh International Symposium on Ruminant Physiology
Author 
International Symposium on Ruminant Physiology (7th : 1989 : Sendai, Japan) Tsuda, T. Sasaki, Y. (Yoshihisa) Kawashima, R.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780127022901
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9. 
Cover image for Gastroenterologica.
Gastroenterologica.
Preferred Shelf Number 
ALFABETİK V.99 1963
Format: 
Availability 
Health Sciences Library~8 ~0
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10. 
Cover image for Milk proteins : from expression to food
Milk proteins : from expression to food
Author 
Boland, Mike, 1950- editor. Singh, Harjinder, 1957- editor.
Preferred Shelf Number 
XX(522375.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128152515
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11. 
Cover image for Sea urchins : biology and ecology
Sea urchins : biology and ecology
Author 
Lawrence, John M., editor.
Preferred Shelf Number 
XX(522380.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/bookseries/01679309/43
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12. 
Cover image for Lipids and edible oils : properties, processing and applications
Lipids and edible oils : properties, processing and applications
Author 
Galanakis, Charis M., editor.
Preferred Shelf Number 
XX(522368.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128171059
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