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Flavor.
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1. 
Cover image for Flavor perception
Flavor perception
Author 
Taylor, A. J. (Andrew John), 1951- Roberts, Deborah D., 1969- Wiley InterScience (Online service)
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John Wiley http://dx.doi.org/10.1002/9780470995716
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2. 
Cover image for Flavor chemistry and technology
Flavor chemistry and technology
Author 
Reineccius, Gary. Heath, Henry B. Flavor chemistry and technology.
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3. 
Cover image for Biotechnology in flavor production
Biotechnology in flavor production
Author 
Havkin-Frenkel, D. (Daphna), 1951- Belanger, Faith C. Wiley InterScience (Online service)
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ONLINE
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Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0803/2007032683-b.html
John Wiley http://dx.doi.org/10.1002/9781444302493
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4. 
Cover image for Sensory-directed flavor analysis
Sensory-directed flavor analysis
Author 
Marsili, Ray, 1946-
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5. 
Cover image for Fenaroli's handbook of flavor ingredients
Fenaroli's handbook of flavor ingredients
Author 
Fenaroli, Giovanni, Prof. Dr. Burdock, George A.
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6. 
Cover image for Fenaroli's handbook of flavor ingredients
Fenaroli's handbook of flavor ingredients
Author 
Burdock, George A. Fenaroli, Giovanni, Prof. Dr.
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7. 
Cover image for Flavor, satiety and food intake
Flavor, satiety and food intake
Author 
Tepper, Beverly J., editor. Yeomans, Martin, editor.
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Wiley Online Library
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8. 
Cover image for Flavor, fragrance, and odor analysis
Flavor, fragrance, and odor analysis
Author 
Marsili, Ray, 1946-
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9. 
Cover image for Citrus essential oils flavor and fragrance
Citrus essential oils flavor and fragrance
Author 
Sawamura, Masayoshi.
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John Wiley http://dx.doi.org/10.1002/9780470613160
Knovel http://app.knovel.com/web/toc.v/cid:kpCEOFF007
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10. 
Cover image for Flavor Physics and the TeV Scale
Flavor Physics and the TeV Scale
Author 
Hou, George W. S. author. SpringerLink (Online service)
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http://dx.doi.org/10.1007/978-3-540-92792-1
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11. 
Cover image for Perspectives in flavor and fragrance research
Perspectives in flavor and fragrance research
Author 
Kraft, Philip, 1944- Swift, Karl A. D. Royal Society of Chemistry (Great Britain) Society of Chemical Industry (Great Britain) Wiley InterScience (Online service)
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John Wiley http://dx.doi.org/10.1002/9783906390475
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12. 
Cover image for Flavor, fragrance, and odor analysis
Flavor, fragrance, and odor analysis
Author 
Marsili, Ray, 1946-
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