Search Results for Food -- Social aspects.

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Author

(10)

Kaya, Şen Süer.

(2)

Ritzer, George.

(2)

(1)

Albala, Ken, 1964.

(1)

Alkon, Alison Hope.

(1)

Arfini, Filippo.

(1)

Ataseven, Emrullah.

(1)

Avieli, Nir, 1966-

(1)

Baumann, Shyon, 1971-

(1)

Belasco, Warren.

(1)

Bruner, Michael S.

(1)

Caldwell, Melissa L., 1969-

(1)

Carolan, Michael.

(1)

Cavicchi, Alessio, editor.

(1)

Choi, Jaz Hee-jeong, 1980-, author.

(1)

Counihan, Carole, 1948-

(1)

(1)

(1)

Donati, Michele.

(1)

Dunkel, Florence V.

(1)

Engelhardt, Elizabeth Sanders Delwiche, 1969-

(1)

Evans, David, 1981-

(1)

Foth, Marcus, author.

(1)

(1)

(1)

Hadzibegoviç, Darmin.

(1)

Hearn, Greg, 1957-, author.

(1)

Higman, B. W., 1943-

(1)

IEEE Xplore (Online Service), distributor.

(1)

Ichijo, Atsuko.

(1)

Işın, Priscilla Mary.

(1)

Johnston, Josée.

(1)

(1)

Kincheloe, Joe L.

(1)

(1)

Ku, Robert Ji-Song.

(1)

Leong-Salobir, Cecilia.

(1)

Lupton, Deborah.

(1)

MIT Press, publisher.

(1)

Mancini, Maria Cecilia.

(1)

O'Connor, Kaori.

(1)

Ray, Krishnendu.

(1)

Santini, Cristina, editor.

(1)

Scranton, Philip.

(1)

SpringerLink (Online service)

(1)

Srinivas, Tulasi.

(1)

Strong, Jeremy.

(1)

Sutton, David Evan.

(1)

Sáenz-Herrero, Margarita. editor.

(1)

Tan, Chee Beng.

(1)

Tompkins, Kyla Wazana.

(1)

Tye, Diane, 1957-

(1)

Türker, Cennet.

(1)

Van Esterik, Penny.

(1)

Vester, Katharina, author.

(1)

(1)

Wilk, Richard R.

(1)

Wood, Roy C., 1959- ed.

(1)

(1)

Language

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Subject

Food -- Social aspects.

(14)

(5)

Food -- Moral and ethical aspects.

(3)

Food consumption -- Social aspects.

(3)

Consumption (Economics) -- Social aspects.

(2)

Cooking, Asian -- Social aspects.

(2)

Fast food restaurants -- Social aspects -- United States.

(2)

Fast food restoranlar -- Sosyal açıdan -- ABD.

(2)

Food -- Social aspects -- History.

(2)

Food -- Social aspects -- United States.

(2)

Food habits -- History.

(2)

Food habits -- Social aspects.

(2)

Food industry and trade -- Social aspects -- Congresses.

(2)

Food industry and trade -- Social aspects.

(2)

(2)

Gıda -- Toplumsal yönleri.

(2)

Management -- Social aspects -- United States.

(2)

Rasyonalizm (Psikoloji)

(2)

Rationalization (Psychology)

(2)

Social structure -- United States.

(2)

Sosyal yapı -- ABD.

(2)

Yönetim -- Sosyal açıdan -- ABD.

(2)

African American farmers -- United States.

(1)

Agricultural industries -- Environmental aspects.

(1)

Agricultural industries -- Social aspects.

(1)

Agriculture -- History.

(1)

Agriculture -- Social aspects -- History.

(1)

Agriculture -- Social aspects.

(1)

(1)

Alcott, Louisa May, 1832-1888 -- Criticism and interpretation.

(1)

Alternative agriculture -- Social aspects -- United States.

(1)

Asia -- Colonial influence -- History.

(1)

Asia -- Social life and customs.

(1)

Asian Americans -- Ethnic identity.

(1)

Asian Americans -- Social life and customs.

(1)

(1)

Beslenme alışkanlıkları -- Tarihi.

(1)

Beslenme alışkanlıkları.

(1)

Beverages -- Social aspects.

(1)

Chinese -- Food -- Social aspects -- Southeast Asia.

(1)

Chinese -- Food -- Southeast Asia.

(1)

Communication and culture.

(1)

Community development -- United States.

(1)

Consumer behavior.

(1)

Convenience foods -- Social aspects -- Congresses.

(1)

Cookbooks -- Social aspects -- United States.

(1)

Cooking -- Social aspects -- Congresses.

(1)

Cooking -- Social aspects -- United States -- History -- 19th century.

(1)

Cooking, American -- History.

(1)

Cooking, American -- Southern style -- History.

(1)

(1)

Cooking, Chinese -- Social aspects -- Southeast Asia.

(1)

Cooking, Chinese.

(1)

Cooking, Vietnamese.

(1)

Cooks -- Canada -- Biography.

(1)

Cosmopolitanism -- South Asia.

(1)

(1)

Diet -- Social aspects -- United States -- History -- 19th century.

(1)

Dinners and dining -- History.

(1)

Dinners and dining.

(1)

Drinking customs.

(1)

Electronic books.

(1)

FAST FOOD LOKANTALARI -- TOPLUMSAL YÖNLERİ.

(1)

Farmers markets -- Social aspects -- United States.

(1)

Fast food restaurants -- Social aspects.

(1)

Food -- Cross-cultural studies.

(1)

Food -- Folklore.

(1)

Food -- History -- Sources.

(1)

Food -- Psychological aspects.

(1)

Food -- Social Aspects -- History.

(1)

Food -- Social Aspects.

(1)

Food -- Social aspects -- Asia.

(1)

Food -- Social aspects -- Case studies.

(1)

Food -- Social aspects -- History -- Sources.

(1)

Food -- Social aspects -- South Asia.

(1)

Food -- Social aspects -- Southern States -- History.

(1)

Food -- Social aspects -- Vietnam -- Hội An.

(1)

Food Habits -- History.

(1)

Food consumption -- Cross-cultural studies.

(1)

Food consumption -- Moral and ethical aspects.

(1)

Food habits -- Asia -- History.

(1)

Food habits -- Cross-cultural studies.

(1)

Food habits -- Economic aspects.

(1)

Food habits -- History -- Sources.

(1)

Food habits -- Moral and ethical aspects.

(1)

Food habits -- Social aspects -- Congresses.

(1)

Food habits -- Social aspects -- Israel.

(1)

Food habits -- Social aspects -- United States -- History -- 19th century.

(1)

Food habits -- Social aspects -- United States.

(1)

Food habits -- South Asia.

(1)

Food habits -- Southern States -- History.

(1)

Food habits -- United States -- History.

(1)

Food habits -- Vietnam -- Hội An.

(1)

Food in literature.

(1)

Food industry and trade -- Case studies.

(1)

Food industry and trade -- Environmental aspects.

(1)

Food preferences.

(1)

Food service -- Social aspects -- Great Britain.

(1)

Food service management -- Great Britain.

(1)

Food supply -- Environmental aspects.

(1)

Food supply -- Social aspects -- United States.

(1)

Food supply -- Social aspects.

(1)

GIDA -- TOPLUMSAL YÖNLERİ.

(1)

GIDA ALIŞKANLIKLARI.

(1)

GIDA HİZMETİ -- TOPLUMSAL YÖNLERİ -- BÜYÜK BRİTANYA.

(1)

GIDA HİZMETİ YÖNETİMİ -- BÜYÜK BRİTANYA.

(1)

Gastrodiplomacy.

(1)

Gastrodiplomasi.

(1)

Gastronomy -- Vietnam -- Hội An.

(1)

(1)

Globalization -- Social aspects.

(1)

Graham, Sylvester, 1794-1851.

(1)

Gıda endüstrisi ve ticareti -- Sosyal konular -- Kongreler.

(1)

Health -- Social aspects.

(1)

Human body -- Social aspects -- United States -- History -- 19th century.

(1)

Human body -- Social aspects.

(1)

Hội An (Vietnam) -- Social life and customs.

(1)

International economic integration -- Social aspects -- Congresses.

(1)

LOKANTA YÖNETİMİ.

(1)

MCDONALD ŞİRKETİ.

(1)

McDonald's Corporation.

(1)

(1)

Milliyetçilik.

(1)

Minorities -- United States -- Economic conditions.

(1)

National characteristics.

(1)

Nationalism -- South Asia.

(1)

(1)

Nutrition -- Moral and ethical aspects.

(1)

Nutrition -- Social aspects.

(1)

Online social networks.

(1)

Palestinian Arabs -- Israel -- Attitudes.

(1)

Physical fitness -- Social aspects.

(1)

Restaurant management.

(1)

Rhetoric -- Political aspects.

(1)

(1)

Social justice -- United States.

(1)

(1)

Southeast Asia -- Social life and customs.

(1)

Southern States -- Social conditions -- History.

(1)

Southern States -- Social life and customs.

(1)

Spouses of clergy -- Canada -- Biography.

(1)

Spouses of clergy -- Canada -- Social life and customs.

(1)

Sustainable agriculture -- Social aspects -- United States.

(1)

Taste -- Social aspects.

(1)

Tye, Laurene, 1931-1989.

(1)

Ulusal özellikler.

(1)

United States -- Race relations -- History -- 19th century.

(1)

Waste (Economics) -- Social aspects.

(1)

Women -- Southern States -- Social life and customs.

(1)

Yeme alışkanlığı -- Toplumsal yönleri.

(1)

Material Type

Shelf Location

Beytepe General Collection

Electronic Library

Law General Collection

Library

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Author

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Preferred Shelf Number

ONLINE

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Author

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ONLINE

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ScienceDirect http://www.sciencedirect.com/science/book/9780081010075

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ScienceDirect https://www.sciencedirect.com/science/book/9780128039557

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Vester, Katharina, author.

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EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1049707

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Preferred Shelf Number

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Author

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Preferred Shelf Number

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