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1. 
Cover image for Food labeling compliance review
Food labeling compliance review
Author 
Summers, James L. (James Lee), 1936- Campbell, Elizabeth J. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2007008020-b.html
John Wiley http://dx.doi.org/10.1002/9780470277799
UASB, GKVK http://onlinelibrary.wiley.com/book/10.1002/9780470277799
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2. 
Cover image for Analyzing food for nutrition labeling and hazardous contaminants
Analyzing food for nutrition labeling and hazardous contaminants
Author 
Jeon, Ike J., Ikins, William G.,
Preferred Shelf Number 
TX 541 .A764 1995
Format: 
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Beytepe Library~1
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3. 
Cover image for Genetically modified plants : assessing safety and managing risk
Genetically modified plants : assessing safety and managing risk
Author 
Hull, Roger.
Preferred Shelf Number 
XX(522470.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128185643
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4. 
Cover image for Present knowledge in nutrition. Volume 2, Clinical and applied topics in nutrition
Present knowledge in nutrition. Volume 2, Clinical and applied topics in nutrition
Author 
Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.
Preferred Shelf Number 
XX(522449.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128184608
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5. 
Cover image for Food safety and quality systems in developing countries. Volume III, Technical and market considerations
Food safety and quality systems in developing countries. Volume III, Technical and market considerations
Author 
Gordon, Andr�e, editor.
Preferred Shelf Number 
XX(522422.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128142721
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6. 
Cover image for Lipids and edible oils : properties, processing and applications
Lipids and edible oils : properties, processing and applications
Author 
Galanakis, Charis M., editor.
Preferred Shelf Number 
XX(522368.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128171059
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7. 
Cover image for Handbook of nutrition and food
Handbook of nutrition and food
Author 
Berdanier, Carolyn D., editor of compilation. Dwyer, Johanna T., editor of compilation. Heber, David, editor of compilation.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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8. 
Cover image for Food co-ops in America : communities, consumption, and economic democracy
Food co-ops in America : communities, consumption, and economic democracy
Author 
Knupfer, Anne Meis, 1951- author.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.jstor.org/stable/10.7591/j.ctt1xx5f6
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9. 
Cover image for Dietary supplement good manufacturing practices preparing for compliance
Dietary supplement good manufacturing practices preparing for compliance
Author 
Mead, William J.
Preferred Shelf Number 
ONLINE
Electronic Access 
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10. 
Cover image for Food flavors chemical, sensory and technological properties
Food flavors chemical, sensory and technological properties
Author 
Jelen, Henryk.
Preferred Shelf Number 
ONLINE
Electronic Access 
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11. 
Cover image for Nutritional genomics the impact of dietary regulation of gene function on human disease
Nutritional genomics the impact of dietary regulation of gene function on human disease
Author 
Bidlack, Wayne R. Rodriguez, Raymond L.
Preferred Shelf Number 
ONLINE
Electronic Access 
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12. 
Cover image for Dietary fiber and health
Dietary fiber and health
Author 
Cho, Sungsoo. Almeida, Nelson. Vahouny Fiber Symposium (9th : 2010 : Bethesda, Maryland)
Preferred Shelf Number 
ONLINE
Electronic Access 
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