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1. 
Cover image for Flavourings : production, composition, applications, regulations
Flavourings : production, composition, applications, regulations
Author 
Ziegler, Herta.
Preferred Shelf Number 
TP418 .F54 2007
Format: 
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Beytepe Library~1
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2. 
Cover image for Flavourings production, composition, applications, regulations.
Flavourings production, composition, applications, regulations.
Author 
Ziegler, Herta. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
An electronic book accessible through the World Wide Web; click for information
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=482392
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Online Library~1
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3. 
Cover image for Citrus oils composition, advanced analytical techniques, contaminants, and biological activity
Citrus oils composition, advanced analytical techniques, contaminants, and biological activity
Author 
Dugo, Giovanni. Mondello, Luigi.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
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