Search Results for Cancer -- Nutrition

1.

Nutrition and cancer.

Author

Taylor&Francis

Preferred Shelf Number

ALFABETİK V.15 1991

Electronic Access

Elektronik erişim

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2.

Cancer and nutrition

Author

Slater, Alfin, ed. Kritchevsky, ed.

Preferred Shelf Number

QU 145 C215 1991

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3.

Nutrition, Diet and Cancer

Author

Shankar, Sharmila. editor. Srivastava, Rakesh K. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-94-007-2923-0

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4.

Nutrition and cancer prevention

Author

Awad, Atif B. Bradford, Peter G.

Preferred Shelf Number

ONLINE

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5.

Cancer & Nutrition Prevention and Treatment

Author

Mason,J.

Preferred Shelf Number

ONLINE

Electronic Access

http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223776

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6.

Advances in Nutrition and Cancer

Author

Zappia, Vincenzo. editor. Panico, Salvatore. editor. Russo, Gian Luigi. editor. Budillon, Alfredo. editor. Della Ragione, Fulvio. editor.

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-642-38007-5

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7.

Nutrition and disease update. Cancer

Author

Carroll, K. K. (Kenneth Kitchener) Kritchevsky, David, 1920-2006.

Preferred Shelf Number

ONLINE

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8.

Molecular interrelations of nutrition and cancer

Author

Symposium on Fundemental Cancer Research (34th : 1981 : Anderson Hospital and Tumor Institute) Arnott, Marilyn S., ed., ort.yaz.

Preferred Shelf Number

QZ 202 SYM 1982 M

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9.

Nutrition and cancer : etiology and treatment

Author

Newell, Guy R. ,ed. Ellison, Neil ,ed.

Preferred Shelf Number

QZ 266 NUT 1981

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10.

Diet, nutrition, and cancer: a critical evaluation

Author

Reddy, B.S., ed., ort.yaz. Cohen, L.A., ed., ort.yaz.

Preferred Shelf Number

QZ 202 D5653 1986

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11.

Cover image for Nutrition and Fitness: Obesity, the Metabolic Syndrome, Cardiovascular Disease, and Cancer 5th International Conference on Nutrition and Fitness, Athens, June 2004

Nutrition and Fitness: Obesity, the Metabolic Syndrome, Cardiovascular Disease, and Cancer 5th International Conference on Nutrition and Fitness, Athens, June 2004

Author

Simopoulos,A.P.

Preferred Shelf Number

ONLINE

Electronic Access

http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=230937

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12.

Therapeutic Approaches in Cancer Treatment

Author

Qazi, Asma Saleem. editor. Tariq, Kanwal. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521732.1)

Electronic Access

https://doi.org/10.1007/978-3-031-27156-4

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13.

ENT Board Prep High Yield Review for the Otolaryngology In-service and Board Exams

Author

Lin, Fred Y. editor. Patel, Zara M. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521788.1)

Electronic Access

https://doi.org/10.1007/978-3-031-26048-3

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14.

Global Health Essentials

Author

Raviglione, Mario C. B. editor. Tediosi, Fabrizio. editor. Villa, Simone. editor. Casamitjana, Núria. editor. Plasència, Antoni. editor.

Preferred Shelf Number

XX(522016.1)

Electronic Access

https://doi.org/10.1007/978-3-031-33851-9

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15.

Advancing the Science of Cancer in Latinos Building Collaboration for Action

Author

Ramirez, Amelie G. editor. Trapido, Edward J. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521421.1)

Electronic Access

https://doi.org/10.1007/978-3-031-14436-3

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16.

Critical Issues in Head and Neck Oncology Key Concepts from the Eighth THNO Meeting

Author

Vermorken, Jan B. editor. Budach, Volker. editor. Leemans, C. René. editor. Machiels, Jean-Pascal. editor. Nicolai, Piero. editor.

Preferred Shelf Number

XX(521648.1)

Electronic Access

https://doi.org/10.1007/978-3-031-23175-9

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17.

Complex Head and Neck Microvascular Surgery Comprehensive Management and Perioperative Care

Author

Quimby, Anastasiya. editor. Parmar, Sat. editor. Fernandes, Rui. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521949.1)

Electronic Access

https://doi.org/10.1007/978-3-031-38898-9

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18.

Nutritional Health Strategies for Disease Prevention

Author

Temple, Norman J. editor. Wilson, Ted. editor. Jacobs, Jr., David R. editor. Bray, George A. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(521918.1)

Electronic Access

https://doi.org/10.1007/978-3-031-24663-0

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19.

Pancreatic Cancer Current Therapeutics and Future Directions

Author

Pant, Shubham. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(522035.1)

Electronic Access

https://doi.org/10.1007/978-3-031-38623-7

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20.

Anti kanser : yaşam ve beslenme

Author

Öz, Sevil.

Preferred Shelf Number

RC268 O9 2022

Format:

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Beytepe Library~1

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21.

Present knowledge in nutrition. Volume 2, Clinical and applied topics in nutrition

Author

Marriott, Bernadette P., editor. Birt, Diane F., editor. Stallings, Virginia A., editor. Yates, Allison A., editor.

Preferred Shelf Number

XX(522449.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128184608

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22.

The ASPEN adult nutrition support core curriculum

Author

Mueller, Charles (Charles Morrison), editor.

Preferred Shelf Number

ONLİNE

Electronic Access

EBSCOhost https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1831579

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23.

Transdisciplinary Perioperative Care in Colorectal Surgery An Integrative Approach

Author

Tan, Kok-Yang. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(519431.1)

Electronic Access

https://doi.org/10.1007/978-3-662-44020-9

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24.

Handbook of Clinical Nutrition and Aging

Author

Bales, Connie Watkins. editor. Locher, Julie L. editor. Saltzman, Edward. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(519456.1)

Electronic Access

https://doi.org/10.1007/978-1-4939-1929-1

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25.

Preventive Nutrition The Comprehensive Guide for Health Professionals

Author

Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(519467.1)

Electronic Access

https://doi.org/10.1007/978-3-319-22431-2

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26.

Technological Advances in Surgery, Trauma and Critical Care

Author

Latifi, Rifat. editor. Rhee, Peter. editor. Gruessner, Rainer W.G. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(519905.1)

Electronic Access

https://doi.org/10.1007/978-1-4939-2671-8

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27.

Advances in Cancer Survivorship Management

Author

Foxhall, Lewis E. editor. Rodriguez, Maria Alma. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(519983.1)

Electronic Access

https://doi.org/10.1007/978-1-4939-0986-5

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28.

Perioperative Kidney Injury Principles of Risk Assessment, Diagnosis and Treatment

Author

Thakar, Charuhas V. editor. Parikh, Chirag R. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(519812.1)

Electronic Access

https://doi.org/10.1007/978-1-4939-1273-5

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29.

Cancer Immunology A Translational Medicine Context

Author

Rezaei, Nima. editor. (orcid)0000-0002-3836-1827 SpringerLink (Online service)

Preferred Shelf Number

XX(519845.1)

Electronic Access

https://doi.org/10.1007/978-3-662-44006-3

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30.

Essentials of Pharmacology for Anesthesia, Pain Medicine, and Critical Care

Author

Kaye, Alan David. editor. Kaye, Adam M. editor. Urman, Richard D. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(520058.1)

Electronic Access

https://doi.org/10.1007/978-1-4614-8948-1

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31.

Glutamine in Clinical Nutrition

Author

Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)

Preferred Shelf Number

XX(520093.1)

Electronic Access

https://doi.org/10.1007/978-1-4939-1932-1

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32.

Blood science : principles and pathology

Author

Blann, Andrew D., author. Ahmed, Nessar, author.

Preferred Shelf Number

WH 100 B6271 2013

Format:

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33.

Nutrition, epigenetic mechanisms, and human disease

Author

Maulik, Nilanjana. Maulik, Gautam.

Preferred Shelf Number

ONLINE

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34.

Bioactive Compounds and Cancer

Author

Milner, John A. editor. Romagnolo, Donato F. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-1-60761-627-6

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35.

Community nutrition : applying epidemiology to contemporary practice

Author

Frank, Gail C.

Preferred Shelf Number

QU 145 F828 2008

Format:

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36.

Handbook of prebiotics

Author

Gibson, Glenn R. Roberfroid, M. B.

Preferred Shelf Number

ONLINE

Electronic Access

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37.

Issues and choices in clinical nutrition practice

Author

Bloch, Abby S.

Preferred Shelf Number

WB 400 I86 2007

Format:

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38.

Modern nutrition in health and disease

Author

Shils, Maurice E. (Maurice Edward), ed. Shike, Moshe, ed.

Preferred Shelf Number

WB 400 M689 2006

Format:

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39.

Human biology

Author

Mader, Sylvia S

Preferred Shelf Number

QH 307.2 M181 2006

Format:

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40.

Textbook of complementary and alternative medicine

Author

Yuan, Chun-Su Bieber, Eric J Bauer, Brent A

Preferred Shelf Number

WB 890 T355 2006

Format:

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41.

Gerontological nursing

Author

Eliopoulos, Charlotte.

Preferred Shelf Number

WY 152 E42 2005

Format:

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42.

Preventive nutrition : the comprehensive guide for health professionals

Author

Bendich, Adrianne. Deckelbaum, Richard J.

Preferred Shelf Number

QU 145 P944 2005

Format:

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Health Sciences Library~2

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43.

Trace elements and free radicals in oxidative diseases

Author

Favier, Alain, 1945- Nv̈e, Jean, 1951- Faure, Patrice. International Congress on Trace Elements in Medicine and Biology (4th : 1994? : Chamonix-Mont-Blanc, France)

Preferred Shelf Number

ONLINE

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