Limit Search Results
Author
Language
Publication Date
-
Subject
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
3 Results Found Subscribe to search results
000DEFAULT
Print
1. 
Cover image for Nutritional and metabolic bases of cardiovascular disease
Nutritional and metabolic bases of cardiovascular disease
Author 
Mancini, Mario. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Wiley InterScience - Full Text Online http://www.library.uiuc.edu/proxy/go.php?url=http://onlinelibrary.wiley.com/book/10.1002/9781444318456
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for Cardiovascular disease diet, nutrition and emerging risk factors : the report of a British Nutrition Foundation task force
Cardiovascular disease diet, nutrition and emerging risk factors : the report of a British Nutrition Foundation task force
Author 
Frayn, K. N. (Keith N.) Stanner, Sara. British Nutrition Foundation. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470774663
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for Health effects of polyunsaturated fatty acids in seafoods
Health effects of polyunsaturated fatty acids in seafoods
Author 
Conference on Health Effects of Polyunsaturated Fatty Acids in Seafoods (1985 : Washington, D.C.) Simopoulos, Artemis P., 1933- Kifer, Robert R. Martin, Roy E. National Institutes of Health (U.S.). Nutrition Coordinating Committee.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780126443608
Format: 
Availability 
Online Library~1
Available:
Copies: