Title:
The larder food studies methods from the American South
Author:
Ownby, Ted, editor.
ISBN:
9780820346526
Publication Information:
(Baltimore, Md. : Project MUSE, 2014)
Physical Description:
1 online resource (1 PDF (vi, 388 pages) :) illustrations.
Series:
Southern Foodways Alliance studies in culture, people, and place
Series Title:
Southern Foodways Alliance studies in culture, people, and place
Geographic Term:
Electronic Access:
Full text available: Copies:
Available:*
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Searching... | E-Book | 277137-1001 | ONLINE | Searching... | Searching... |