Limit Search Results
Author
SpringerLink (Online service)
(21)
Wiley InterScience (Online service)
(10)
Moskowitz, Howard R.
(5)
Beckley, Jacqueline H.
(4)
International Food Policy Research Institute.
(3)
Language
Publication Date
-
Subject
Food industry and trade.
(6)
Biochemistry.
(3)
Commercial products -- Testing.
(3)
Food -- Analysis.
(3)
Food -- Marketing.
(3)
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
100 Results Found Subscribe to search results
0000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000DEFAULT
Print
1. 
Cover image for CSIRO Food research quarterly.
CSIRO Food research quarterly.
Preferred Shelf Number 
ALFABETİK V.33 1973
Format: 
Availability 
Health Sciences Library~4 ~0
Available:
Copies:
2. 
Cover image for Interdisciplinary food safety research
Interdisciplinary food safety research
Author 
Hooker, Neal H. Murano, Elsa A. ed.
Preferred Shelf Number 
TX 531 H817 2001
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
3. 
Cover image for Interdisciplinary food safety research
Interdisciplinary food safety research
Author 
Hooker, Neal H. Murano, E. A. (Elsa A.)
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Food irradiation research and technology
Food irradiation research and technology
Author 
Fan, Xuetong. Sommers, Christopher H.
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781118422557
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Food science research and technology
Food science research and technology
Author 
Haghi, A. K.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
6. 
Cover image for Encyclopedia of food science research
Encyclopedia of food science research
Author 
Turner, Catherine L. Randovski, Jacob A.
Preferred Shelf Number 
REF TP370 E53 2011 V.1
Format: 
Availability 
Beytepe Library~3
Available:
Copies:
7. 
Cover image for Food irradiation research and technology
Food irradiation research and technology
Author 
Sommers, Christopher H. Fan, Xuetong. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005028697-b.html
John Wiley http://dx.doi.org/10.1002/9780470277638
Format: 
Availability 
Online Library~1
Available:
Copies:
8. 
Cover image for Food analysis and preservation current research topics
Food analysis and preservation current research topics
Author 
Kontominas, Michael G.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
9. 
Cover image for Breakthrough food production innovation through emotions research
Breakthrough food production innovation through emotions research
Author 
Lundahl, David S. ScienceDirect (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect An electronic book accessible through the World Wide Web; click for information
Format: 
Availability 
Online Library~1
Available:
Copies:
10. 
Cover image for Long-term farming systems research : ensuring food security in changing scenarios
Long-term farming systems research : ensuring food security in changing scenarios
Author 
Bhullar, Gurbir S., editor. Riar, Amritbir, editor
Preferred Shelf Number 
XX(522432.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128181867
Format: 
Availability 
Online Library~1
Available:
Copies:
11. 
Cover image for Urban agriculture and food systems : breakthroughs in research and practice
Urban agriculture and food systems : breakthroughs in research and practice
Author 
IGI Global, publisher. Information Resources Management Association, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
Chapter PDFs via platform: http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-8063-8
Format: 
Availability 
Online Library~1
Available:
Copies:
12. 
Cover image for Koku in Food Science and Physiology Recent Research on a Key Concept in Palatability
Koku in Food Science and Physiology Recent Research on a Key Concept in Palatability
Author 
Nishimura, Toshihide. editor. Kuroda, Motonaka. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-13-8453-0
Format: 
Availability 
Online Library~1
Available:
Copies:
13. 
Cover image for Optimizing the use of farm waste and non-farm waste to increase productivity and food security : emerging research and opportunities
Optimizing the use of farm waste and non-farm waste to increase productivity and food security : emerging research and opportunities
Author 
Naraine, Leighton, 1957- author. IGI Global, publisher.
Preferred Shelf Number 
ONLINE
Electronic Access 
Chapter PDFs via platform: http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-7934-2
Format: 
Availability 
Online Library~1
Available:
Copies:
14. 
Cover image for Advances in Food Process Engineering Research and Applications
Advances in Food Process Engineering Research and Applications
Author 
Yanniotis, Stavros. editor. Taoukis, Petros. editor. Stoforos, Nikolaos G. editor. Karathanos, Vaios T. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332365.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-7906-2
Format: 
Availability 
Online Library~1
Available:
Copies:
15. 
Cover image for Photosynthesis Research for Food, Fuel and the Future 15th International Conference on Photosynthesis
Photosynthesis Research for Food, Fuel and the Future 15th International Conference on Photosynthesis
Author 
Kuang, Tingyun. author. Lu, Congming. author. Zhang, Lixin. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(333515.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-32034-7
Format: 
Availability 
Online Library~1
Available:
Copies:
16. 
Cover image for Microbiological research and development for the food industry
Microbiological research and development for the food industry
Author 
Taormina, Peter J., 1973-
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
17. 
Cover image for Sensory and consumer research in food product design and development
Sensory and consumer research in food product design and development
Author 
Moskowitz, Howard R. Beckley, Jacqueline H. Resurreccion, Anna V. A. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Check for Full Text
http://public.eblib.com/EBLPublic/PublicView.do?ptiID=859300
Format: 
Availability 
Online Library~1
Available:
Copies:
18. 
Cover image for Packaging research in food product design and development
Packaging research in food product design and development
Author 
Moskowitz, Howard R. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: 
Availability 
Online Library~1
Available:
Copies:
19. 
Cover image for Sensory and consumer research in food product design and development
Sensory and consumer research in food product design and development
Author 
Moskowitz, Howard R. Beckley, Jacqueline H. Resurreccion, Anna V. A. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2006000916-b.html
John Wiley http://dx.doi.org/10.1002/9780470277706
Format: 
Availability 
Online Library~1
Available:
Copies:
20. 
Cover image for Concept research in food product design and development
Concept research in food product design and development
Author 
Moskowitz, Howard R. Porretta, Sebastiano. Silcher, Matthias. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470290132
Format: 
Availability 
Online Library~1
Available:
Copies:
21. 
Cover image for Food compostion table for use in East Asia. A research project sponsored by U.S. Department of Health, Education and Welare and Food and Agriculture Organization of the United Nations.
Food compostion table for use in East Asia. A research project sponsored by U.S. Department of Health, Education and Welare and Food and Agriculture Organization of the United Nations.
Author 
United States Department of Health. education and Welfare.
Preferred Shelf Number 
QU 146 DHEW 1973
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
22. 
Cover image for The Chemical constituents of citrus fruits
The Chemical constituents of citrus fruits
Author 
Kefford, J. F. Chandler, B. V., ort.yaz.
Preferred Shelf Number 
TX 537 K4 1970 1.K
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
23. 
Cover image for Collective action and property rights for poverty reduction insights from Africa and Asia
Collective action and property rights for poverty reduction insights from Africa and Asia
Author 
Meinzen-Dick, Ruth Suseela. Markelova, Helen. Mwangi, Esther. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
24. 
Cover image for Foodborne viruses - a survey of the recent literature
Foodborne viruses - a survey of the recent literature
Author 
Halligan, Aynsley C. Auty, M. A. E., ort. yaz. British Food Manufacturing Industries Research Association.
Preferred Shelf Number 
QR 115 H156 1988
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
25. 
Cover image for Food security, poverty, and nutrition policy analysis statistical methods and policy applications
Food security, poverty, and nutrition policy analysis statistical methods and policy applications
Author 
International Food Policy Research Institute. Babu, Suresh Chandra. Sanyal, Prabuddha.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123747129
Format: 
Availability 
Online Library~1
Available:
Copies:
26. 
Cover image for Application of Phytotechnologies for Cleanup of Industrial, Agricultural, and Wastewater Contamination
Application of Phytotechnologies for Cleanup of Industrial, Agricultural, and Wastewater Contamination
Author 
Kulakow, Peter A. editor. Pidlisnyuk, Valentina V. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-90-481-3592-9
Format: 
Availability 
Online Library~1
Available:
Copies:
27. 
Cover image for Threats to Food and Water Chain Infrastructure
Threats to Food and Water Chain Infrastructure
Author 
Koukouliou, Virginia. editor. Ujevic, Magdalena. editor. Premstaller, Otto. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-90-481-3546-2
Format: 
Availability 
Online Library~1
Available:
Copies:
28. 
Cover image for The assault that failed : a profile of absolute poverty in six villages of Bangladesh
The assault that failed : a profile of absolute poverty in six villages of Bangladesh
Author 
Hossain, Mosharaff.
Preferred Shelf Number 
HD 9016.B352 H67 1987
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
29. 
Cover image for Recommended dietary allowances : report
Recommended dietary allowances : report
Author 
National Research Council. Food and Nutrition Board.
Preferred Shelf Number 
QU 145 NAT 1968
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
30. 
Cover image for A sustainability challenge food security for all : Report of two workshops
A sustainability challenge food security for all : Report of two workshops
Author 
National Research Council (U.S.). Committee on Food Security for All as a Sustainability Challenge.
Preferred Shelf Number 
ONLINE
Electronic Access 
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=450487
Format: 
Availability 
Online Library~1
Available:
Copies:
31. 
Cover image for Food researc and data analysis
Food researc and data analysis
Author 
The IUFost-Symosium on Food Research and Data Analysis ( 20-23 September 1982 : Oslo) Martens, H., ed. Ruswurm, H., ed.
Preferred Shelf Number 
TX 415 I92 1983 1.K
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
32. 
Cover image for Pesticide controls in the food chain
Pesticide controls in the food chain
Author 
Knight, Chris, 1950- Campden & Chorleywood Food Research Association.
Preferred Shelf Number 
TX 571.P4 K54 1998
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
33. 
Cover image for Food security, poverty, and nutrition policy analysis : statistical methods and applications
Food security, poverty, and nutrition policy analysis : statistical methods and applications
Author 
Babu, Suresh Chandra. Sanyal, Prabuddha. International Food Policy Research Institute.
Preferred Shelf Number 
ONLINE(355983.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780124058644
Format: 
Availability 
Online Library~1
Available:
Copies:
34. 
Cover image for Food and agriculture in Ethiopia Progress and policy challenges
Food and agriculture in Ethiopia Progress and policy challenges
Author 
Rashid, Shahidur. Dorosh, Paul A. International Food Policy Research Institute. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
35. 
Cover image for Food and chemical toxicology.
Food and chemical toxicology.
Author 
British Industrial Biological Research Association.
Preferred Shelf Number 
ALFABETİK V.28 1990
Electronic Access 
Elektronik erişim
Format: 
Availability 
Health Sciences Library~9 ~0
Available:
Copies:
36. 
Cover image for Computer Science and Education 17th International Conference, ICCSE 2022, Ningbo, China, August 18-21, 2022, Revised Selected Papers, Part I
Computer Science and Education 17th International Conference, ICCSE 2022, Ningbo, China, August 18-21, 2022, Revised Selected Papers, Part I
Author 
Hong, Wenxing. editor. Weng, Yang. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(520318.1)
Electronic Access 
https://doi.org/10.1007/978-981-99-2443-1
Format: 
Availability 
Online Library~1
Available:
Copies:
37. 
Cover image for Metadata and Semantic Research 16th Research Conference, MTSR 2022, London, UK, November 7-11, 2022, Revised Selected Papers
Metadata and Semantic Research 16th Research Conference, MTSR 2022, London, UK, November 7-11, 2022, Revised Selected Papers
Author 
Garoufallou, Emmanouel. editor. (orcid) Vlachidis, Andreas. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(520448.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-39141-5
Format: 
Availability 
Online Library~1
Available:
Copies:
38. 
Cover image for Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part II
Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part II
Author 
Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.
Preferred Shelf Number 
XX(520611.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-43666-6
Format: 
Availability 
Online Library~1
Available:
Copies:
39. 
Cover image for Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part III
Advances in Production Management Systems. Production Management Systems for Responsible Manufacturing, Service, and Logistics Futures IFIP WG 5.7 International Conference, APMS 2023, Trondheim, Norway, September 17-21, 2023, Proceedings, Part III
Author 
Alfnes, Erlend. editor. Romsdal, Anita. editor. Strandhagen, Jan Ola. editor. von Cieminski, Gregor. editor. Romero, David. editor.
Preferred Shelf Number 
XX(520612.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-43670-3
Format: 
Availability 
Online Library~1
Available:
Copies:
40. 
Cover image for Green, Pervasive, and Cloud Computing 17th International Conference, GPC 2022, Chengdu, China, December 2-4, 2022, Proceedings
Green, Pervasive, and Cloud Computing 17th International Conference, GPC 2022, Chengdu, China, December 2-4, 2022, Proceedings
Author 
Yu, Chen. editor. Zhou, Jiehan. editor. Song, Xianhua. editor. Lu, Zeguang. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(520803.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-26118-3
Format: 
Availability 
Online Library~1
Available:
Copies:
41. 
Cover image for Design Science Research for a New Society: Society 5.0 18th International Conference on Design Science Research in Information Systems and Technology, DESRIST 2023, Pretoria, South Africa, May 31 - June 2, 2023, Proceedings
Design Science Research for a New Society: Society 5.0 18th International Conference on Design Science Research in Information Systems and Technology, DESRIST 2023, Pretoria, South Africa, May 31 - June 2, 2023, Proceedings
Author 
Gerber, Aurona. editor. Baskerville, Richard. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(520865.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-32808-4
Format: 
Availability 
Online Library~1
Available:
Copies:
42. 
Cover image for New Sustainable Horizons in Artificial Intelligence and Digital Solutions 22nd IFIP WG 6.11 Conference on e-Business, e-Services and e-Society, I3E 2023, Curitiba, Brazil, November 9-11, 2023, Proceedings
New Sustainable Horizons in Artificial Intelligence and Digital Solutions 22nd IFIP WG 6.11 Conference on e-Business, e-Services and e-Society, I3E 2023, Curitiba, Brazil, November 9-11, 2023, Proceedings
Author 
Janssen, Marijn. editor. Pinheiro, Luiz. editor. Matheus, Ricardo. editor. Frankenberger, Fernanda. editor. (orcid) Dwivedi, Yogesh K. editor.
Preferred Shelf Number 
XX(521365.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-50040-4
Format: 
Availability 
Online Library~1
Available:
Copies:
43. 
Cover image for Modernity in Health and Disease Diagnosis: The Account from STEM Women
Modernity in Health and Disease Diagnosis: The Account from STEM Women
Author 
Nwaichi, Eucharia Oluchi. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(521954.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-34963-8
Format: 
Availability 
Online Library~1
Available:
Copies:
44. 
Cover image for Advancing the Science of Cancer in Latinos Building Collaboration for Action
Advancing the Science of Cancer in Latinos Building Collaboration for Action
Author 
Ramirez, Amelie G. editor. Trapido, Edward J. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(521421.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-14436-3
Format: 
Availability 
Online Library~1
Available:
Copies:
45. 
Cover image for Global Health Essentials
Global Health Essentials
Author 
Raviglione, Mario C. B. editor. Tediosi, Fabrizio. editor. Villa, Simone. editor. Casamitjana, Núria. editor. Plasència, Antoni. editor.
Preferred Shelf Number 
XX(522016.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-33851-9
Format: 
Availability 
Online Library~1
Available:
Copies:
46. 
Cover image for Pervasive Computing Technologies for Healthcare 16th EAI International Conference, PervasiveHealth 2022, Thessaloniki, Greece, December 12-14, 2022, Proceedings
Pervasive Computing Technologies for Healthcare 16th EAI International Conference, PervasiveHealth 2022, Thessaloniki, Greece, December 12-14, 2022, Proceedings
Author 
Tsanas, Athanasios. editor. Triantafyllidis, Andreas. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(520458.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-34586-9
Format: 
Availability 
Online Library~1
Available:
Copies:
47. 
Cover image for HCI in Business, Government and Organizations 10th International Conference, HCIBGO 2023, Held as Part of the 25th HCI International Conference, HCII 2023, Copenhagen, Denmark, July 23-28, 2023, Proceedings, Part I
HCI in Business, Government and Organizations 10th International Conference, HCIBGO 2023, Held as Part of the 25th HCI International Conference, HCII 2023, Copenhagen, Denmark, July 23-28, 2023, Proceedings, Part I
Author 
Nah, Fiona. editor. Siau, Keng. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(521104.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-35969-9
Format: 
Availability 
Online Library~1
Available:
Copies:
48. 
Cover image for HCI in Business, Government and Organizations 10th International Conference, HCIBGO 2023, Held as Part of the 25th HCI International Conference, HCII 2023, Copenhagen, Denmark, July 23-28, 2023, Proceedings, Part II
HCI in Business, Government and Organizations 10th International Conference, HCIBGO 2023, Held as Part of the 25th HCI International Conference, HCII 2023, Copenhagen, Denmark, July 23-28, 2023, Proceedings, Part II
Author 
Nah, Fiona. editor. Siau, Keng. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(521105.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-36049-7
Format: 
Availability 
Online Library~1
Available:
Copies:
49. 
Cover image for Advanced food analysis tools : biosensors and nanotechnology
Advanced food analysis tools : biosensors and nanotechnology
Author 
Kobun, Rovina.
Preferred Shelf Number 
XX(522466.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128205914
Format: 
Availability 
Online Library~1
Available:
Copies:
50. 
Cover image for Gastronomy and food science
Gastronomy and food science
Author 
Galanakis, Charis M.
Preferred Shelf Number 
XX(522467.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128200575
Format: 
Availability 
Online Library~1
Available:
Copies:
51. 
Cover image for Improving cereal productivity through climate smart practices
Improving cereal productivity through climate smart practices
Author 
Sareen, Sindhu.
Preferred Shelf Number 
XX(522491.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128213162
Format: 
Availability 
Online Library~1
Available:
Copies:
52. 
Cover image for Wheat -- an exceptional crop botanical features, chemistry, utilization, nutritional and health aspects
Wheat -- an exceptional crop botanical features, chemistry, utilization, nutritional and health aspects
Author 
Wieser, Herbert. Koehler, Peter. Scherf, Katharina A.
Preferred Shelf Number 
XX(522443.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128217153
Format: 
Availability 
Online Library~1
Available:
Copies:
53. 
Cover image for Food industry wastes : assessment and recuperation of commodities
Food industry wastes : assessment and recuperation of commodities
Author 
Kosseva, Maria R., editor. Webb, Colin, editor.
Preferred Shelf Number 
XX(522454.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128171219
Format: 
Availability 
Online Library~1
Available:
Copies:
54. 
Cover image for Functional foods in cancer prevention and therapy
Functional foods in cancer prevention and therapy
Author 
Kabir, Yearul, 1958- editer.
Preferred Shelf Number 
XX(522416.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128161517
Format: 
Availability 
Online Library~1
Available:
Copies:
55. 
Cover image for Case studies in the traditional food sector : a volume in the consumer science and strategic marketing series
Case studies in the traditional food sector : a volume in the consumer science and strategic marketing series
Author 
Cavicchi, Alessio, editor. Santini, Cristina, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780081009444
Format: 
Availability 
Online Library~1
Available:
Copies:
56. 
Cover image for Insect collection and identification : techniques for the field and laboratory.
Insect collection and identification : techniques for the field and laboratory.
Author 
Gibb, Timothy J., author. Oseto, Christian.
Preferred Shelf Number 
XX(522373.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128165706
Format: 
Availability 
Online Library~1
Available:
Copies:
57. 
Cover image for Green food processing techniques : preservation, transformation and extraction
Green food processing techniques : preservation, transformation and extraction
Author 
Ch�emat, Farid, editor. Vorobiev, Eug�ene, editor.
Preferred Shelf Number 
XX(522414.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128153536
Format: 
Availability 
Online Library~1
Available:
Copies:
58. 
Cover image for Conventional and advanced food processing technologies
Conventional and advanced food processing technologies
Author 
Bhattacharya, Suvendu, editor.
Preferred Shelf Number 
ONLINE(341531.1)
Electronic Access 
Cover image http://catalogimages.wiley.com/images/db/jimages/9781118406328.jpg
John Wiley http://dx.doi.org/10.1002/9781118406281
Format: 
Availability 
Online Library~1
Available:
Copies:
59. 
Cover image for Pediatric Sedation Outside of the Operating Room A Multispecialty International Collaboration
Pediatric Sedation Outside of the Operating Room A Multispecialty International Collaboration
Author 
Mason, Keira P. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519517.1)
Electronic Access 
https://doi.org/10.1007/978-1-4939-1390-9
Format: 
Availability 
Online Library~1
Available:
Copies:
60. 
Cover image for Preventive Nutrition The Comprehensive Guide for Health Professionals
Preventive Nutrition The Comprehensive Guide for Health Professionals
Author 
Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519467.1)
Electronic Access 
https://doi.org/10.1007/978-3-319-22431-2
Format: 
Availability 
Online Library~1
Available:
Copies:
61. 
Cover image for Physical Activity, Exercise, Sedentary Behavior and Health
Physical Activity, Exercise, Sedentary Behavior and Health
Author 
Kanosue, Kazuyuki. editor. Oshima, Satomi. editor. Cao, Zhen-Bo. editor. Oka, Koichiro. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519724.1)
Electronic Access 
https://doi.org/10.1007/978-4-431-55333-5
Format: 
Availability 
Online Library~1
Available:
Copies:
62. 
Cover image for The good parenting food guide : managing what children eat without making food a problem
The good parenting food guide : managing what children eat without making food a problem
Author 
Ogden, Jane, 1966-
Preferred Shelf Number 
ONLINE(341701.1)
Electronic Access 
Cover image http://catalogimages.wiley.com/images/db/jimages/9781118709375.jpg
Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1637741
ebrary http://site.ebrary.com/id/10870608
John Wiley http://dx.doi.org/10.1002/9781118715017
MyiLibrary http://www.myilibrary.com?id=611335
Format: 
Availability 
Online Library~1
Available:
Copies:
63. 
Cover image for 2 th International congress of food technology abstract book : 03-05 November.
2 th International congress of food technology abstract book : 03-05 November.
Author 
International Congress on food technology abstract book (2: 2014: Kuşadası, Türkiye).
Preferred Shelf Number 
TX511 I58 2014
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
64. 
Cover image for Biological controls for preventing food deterioration strategies for pre- and postharvest management
Biological controls for preventing food deterioration strategies for pre- and postharvest management
Author 
Sharma, Neeta, Dr.
Preferred Shelf Number 
ONLINE(341577.1)
Electronic Access 
Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1729065
ebrary http://site.ebrary.com/id/10891180
John Wiley http://dx.doi.org/10.1002/9781118533024
MyiLibrary http://www.myilibrary.com?id=625180
Format: 
Availability 
Online Library~1
Available:
Copies:
65. 
Cover image for Biosensors nanotechnology
Biosensors nanotechnology
Author 
Tiwari, Ashutosh, 1978- editor. Turner, Anthony P. F., editor.
Preferred Shelf Number 
ONLINE(341766.1)
Electronic Access 
Available by subscription from Safari Books Online
Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1716116
ebrary http://site.ebrary.com/id/10887339
John Wiley http://dx.doi.org/10.1002/9781118773826
Volltext http://proquest.tech.safaribooksonline.de/9781118773819
Format: 
Availability 
Online Library~1
Available:
Copies:
66. 
Cover image for Microencapsulation in the food industry a practical implementation guide
Microencapsulation in the food industry a practical implementation guide
Author 
Gaonkar, Anilkumar G. Vasisht, Niraj. Khare, Atul R. Sobel, Robert.
Preferred Shelf Number 
ONLINE(355696.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780124045682
Format: 
Availability 
Online Library~1
Available:
Copies:
67. 
Cover image for Bioethics methods, theories, domains
Bioethics methods, theories, domains
Author 
Düwell, Marcus, 1962-
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
Format: 
Availability 
Online Library~1
Available:
Copies:
68. 
Cover image for Pedodiversity
Pedodiversity
Author 
Ibę̀z Estv̌ez, Juan Jos.̌ Bockheim, James G.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
69. 
Cover image for Valorization of food processing by-products
Valorization of food processing by-products
Author 
Chandrasekaran, Margam, 1956-
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
70. 
Cover image for Handbook of aseptic processing and packaging
Handbook of aseptic processing and packaging
Author 
David, Jairus R. D. Graves, Ralph H. Szemplenski, Thomas.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
71. 
Cover image for Mathematical and statistical methods in food science and technology
Mathematical and statistical methods in food science and technology
Author 
Granato, Daniel, editor of compilation. Ares, Gaston, editor of compilation.
Preferred Shelf Number 
ONLINE(341539.1)
Electronic Access 
Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1584990
John Wiley http://dx.doi.org/10.1002/9781118434635
Format: 
Availability 
Online Library~1
Available:
Copies:
72. 
Cover image for Nutritional epidemiology
Nutritional epidemiology
Author 
Willett, Walter.
Preferred Shelf Number 
RA645 .N87 W54 2013
Electronic Access 
Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780199754038.001.0001
Format: 
Availability 
Online Library~1
Available:
Copies:
73. 
Cover image for Fed-batch cultures : principles and applications of semi-batch bioreactors
Fed-batch cultures : principles and applications of semi-batch bioreactors
Author 
Lim, Henry C., 1935- author. Shin, Hwa Sung, 1974- author.
Preferred Shelf Number 
TP248.25 .B55 L56 2013
Electronic Access 
https://doi.org/10.1017/CBO9781139018777
Format: 
Availability 
Online Library~1
Available:
Copies:
74. 
Cover image for Progress in food preservation
Progress in food preservation
Author 
Bhat, Rajeev. Alias, Abd Karim. Paliyath, Gopinadhan.
Preferred Shelf Number 
TP371.2 P76 2012
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
75. 
Cover image for Food biochemistry and food processing
Food biochemistry and food processing
Author 
Simpson, Benjamin K.
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley http://dx.doi.org/10.1002/9781118308035
Wiley InterScience http://dx.doi.org/10.1002/9781118308035
http://site.ebrary.com/lib/alltitles/Doc?id=10560695
ebrary http://site.ebrary.com/id/10560695
Format: 
Availability 
Online Library~1
Available:
Copies:
76. 
Cover image for Advances in food extrusion technology
Advances in food extrusion technology
Author 
Maskan, Medeni. Altan, Aylin.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
77. 
Cover image for Lactic acid bacteria microbiological and functional aspects
Lactic acid bacteria microbiological and functional aspects
Author 
Salminen, Seppo.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
78. 
Cover image for Food proteins and peptides chemistry, functionality, interactions, and commercialization
Food proteins and peptides chemistry, functionality, interactions, and commercialization
Author 
Hettiarachchy, Navam S.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
79. 
Cover image for Thermal food processing new technologies and quality issues
Thermal food processing new technologies and quality issues
Author 
Sun, Da-Wen.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
80. 
Cover image for Principles of risk analysis decision making under uncertainty
Principles of risk analysis decision making under uncertainty
Author 
Yoe, Charles E.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
81. 
Cover image for World soil resources and food security
World soil resources and food security
Author 
Lal, R. Stewart, B. A. (Bobby Alton), 1932-
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
82. 
Cover image for Food webs
Food webs
Author 
McCann, Kevin S. (Kevin Shear), 1964- author.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.jstor.org/stable/10.2307/j.ctt7rr0s
Format: 
Availability 
Online Library~1
Available:
Copies:
83. 
Cover image for Magnetic resonance in food science an exciting future
Magnetic resonance in food science an exciting future
Author 
International Conference on Applications of Magnetic Resonance in Food Science (10th : 2010 : Clermont-Ferrand-Theix Institut National de la Recherche Agronomique) Renou, J.-P. Webb, G. A. (Graham Alan), 1935- Belton, P. S.
Preferred Shelf Number 
ONLINE
Electronic Access 
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=519501
Format: 
Availability 
Online Library~1
Available:
Copies:
84. 
Cover image for Trace elements in soils and plants
Trace elements in soils and plants
Author 
Kabata-Pendias, Alina.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
85. 
Cover image for New food product development from concept to marketplace
New food product development from concept to marketplace
Author 
Fuller, Gordon W.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
86. 
Cover image for Statistical methods for food science introductory procedures for the food practitioner
Statistical methods for food science introductory procedures for the food practitioner
Author 
Bower, John A. (Lecturer in food science) Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444320947
Format: 
Availability 
Online Library~1
Available:
Copies:
87. 
Cover image for An integrated approach to new food product development
An integrated approach to new food product development
Author 
Moskowitz, Howard R. Saguy, Israel, 1946- Straus, Tim.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
88. 
Cover image for Smart packaging technologies for fast moving consumer goods
Smart packaging technologies for fast moving consumer goods
Author 
Kerry, Joseph. Butler, Paul, 1942- Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470753699
Format: 
Availability 
Online Library~1
Available:
Copies:
89. 
Cover image for The pharmaceutical regulatory process
The pharmaceutical regulatory process
Author 
Berry, Ira R., 1942- Martin, Robert P. (Robert Paul)
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
90. 
Cover image for Issues and choices in clinical nutrition practice
Issues and choices in clinical nutrition practice
Author 
Bloch, Abby S.
Preferred Shelf Number 
WB 400 I86 2007
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
91. 
Cover image for Accelerating new food product design and development
Accelerating new food product design and development
Author 
Beckley, Jacqueline H.
Preferred Shelf Number 
TP370 .A222 2007
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
92. 
Cover image for Accelerating new food product design and development
Accelerating new food product design and development
Author 
Beckley, Jacqueline H. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2006033054-b.html
John Wiley http://dx.doi.org/10.1002/9780470277621
Format: 
Availability 
Online Library~1
Available:
Copies:
93. 
Cover image for Listeria, listeriosis, and food safety
Listeria, listeriosis, and food safety
Author 
Ryser, Elliot T., 1957- Marth, Elmer H.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
94. 
Cover image for Agricultural research at the crossroads revisited resource-poor farmers and the millennium development goals
Agricultural research at the crossroads revisited resource-poor farmers and the millennium development goals
Author 
Bengtsson, Bo.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
95. 
Cover image for Complementary medicine in clinical practice : integrative practice in American healthcare
Complementary medicine in clinical practice : integrative practice in American healthcare
Author 
Rakel, David. Faass, Nancy.
Preferred Shelf Number 
WB 890 C7376 2006
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
96. 
Cover image for Food biochemistry and food processing
Food biochemistry and food processing
Author 
Hui, Y. H. (Yiu H.) Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0802/2005016405-b.html
John Wiley http://dx.doi.org/10.1002/9780470277577
Format: 
Availability 
Online Library~1
Available:
Copies:
97. 
Cover image for Phytoestrogens and health
Phytoestrogens and health
Author 
Gilani, G. Sarwar. Anderson, John J. B. (John Joseph Baxter), 1934-
Preferred Shelf Number 
ONLINE
Electronic Access 
book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
98. 
Cover image for Paradigm for successful utilization of renewable resources
Paradigm for successful utilization of renewable resources
Author 
Sessa, David J. Willett, Julious L.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
99. 
Cover image for The first European Symposium on Enzymes and Grain Processing : proceedings of ESEGP-1, Noordwijkerhout, the Netherlands, December 2-4, 1996
The first European Symposium on Enzymes and Grain Processing : proceedings of ESEGP-1, Noordwijkerhout, the Netherlands, December 2-4, 1996
Author 
European Symposium on Enzymes and Grain Processing (1st : 1996 : Noordwijkerhout, The Netherlands) Angelino, S. A. G. F., ed.
Preferred Shelf Number 
TP 456.E58 E74 1996
Format: 
Availability 
Beytepe Library~2
Available:
Copies:
100. 
Cover image for Verzeichnis der Chemischen und Lebensmittel-Untersuchungsämter in der Bundesrepublik Deutschland
Verzeichnis der Chemischen und Lebensmittel-Untersuchungsämter in der Bundesrepublik Deutschland
Author 
Miethke, Hans. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9783527624089
Format: 
Availability 
Online Library~1
Available:
Copies: