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1. 
Cover image for Breeding for fruit quality
Breeding for fruit quality
Author 
Jenks, Matthew A. Bebeli, Penelope J. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=661600
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2. 
Cover image for Fruit juices : extraction, composition, quality and analysis
Fruit juices : extraction, composition, quality and analysis
Author 
Rajauria, Gaurav, editor. Tiwari, Brijesh K., editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128022306
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3. 
Cover image for Preharvest modulation of postharvest fruit and vegetable quality
Preharvest modulation of postharvest fruit and vegetable quality
Author 
Siddiqui, Mohammed Wasim, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128098073
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4. 
Cover image for Postharvest biology and technology for preserving fruit quality
Postharvest biology and technology for preserving fruit quality
Author 
Valero, Daniel. Serrano, Mara̕, 1963-
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ONLINE
Electronic Access 
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5. 
Cover image for Taze portakal sularının mikrobiyolojik kalitesi ve meyve yüzey dekontaminasyon yöntemlerinin mikrobiyolojikkalite üzerine etkisi = Microbiological quality of fresh orange juice and efficacay of fruit surface decontamination methods in microbiological quality
Taze portakal sularının mikrobiyolojik kalitesi ve meyve yüzey dekontaminasyon yöntemlerinin mikrobiyolojikkalite üzerine etkisi = Microbiological quality of fresh orange juice and efficacay of fruit surface decontamination methods in microbiological quality
Author 
Bağcı, Ufuk.
Preferred Shelf Number 
TEZ/7204 B1441 2006
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6. 
Cover image for Emerging Networking Architecture and Technologies First International Conference, ICENAT 2022, Shenzhen, China, November 15-17, 2022, Proceedings
Emerging Networking Architecture and Technologies First International Conference, ICENAT 2022, Shenzhen, China, November 15-17, 2022, Proceedings
Author 
Quan, Wei. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(520200.1)
Electronic Access 
https://doi.org/10.1007/978-981-19-9697-9
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7. 
Cover image for Advanced Communication and Intelligent Systems First International Conference, ICACIS 2022, Virtual Event, October 20-21, 2022, Revised Selected Papers
Advanced Communication and Intelligent Systems First International Conference, ICACIS 2022, Virtual Event, October 20-21, 2022, Revised Selected Papers
Author 
Shaw, Rabindra Nath. editor. Paprzycki, Marcin. editor. Ghosh, Ankush. editor. (orcid) SpringerLink (Online service)
Preferred Shelf Number 
XX(520756.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-25088-0
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8. 
Cover image for Agriculture-Centric Computation First International Conference, ICA 2023, Chandigarh, India, May 11-13, 2023, Revised Selected Papers
Agriculture-Centric Computation First International Conference, ICA 2023, Chandigarh, India, May 11-13, 2023, Revised Selected Papers
Author 
Saini, Mukesh Kumar. editor. Goel, Neeraj. editor. Shekhawat, Hanumant Singh. editor. Mauri, Jaime Lloret. editor. Singh, Dhananjay. editor.
Preferred Shelf Number 
XX(520641.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-43605-5
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9. 
Cover image for Plant small RNA : biogenesis, regulation and application
Plant small RNA : biogenesis, regulation and application
Author 
Guleria, Praveen. Kumar, Vineet.
Preferred Shelf Number 
XX(522399.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128171127
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10. 
Cover image for Fresh-cut fruits and vegetables : technologies and mechanisms for safety control
Fresh-cut fruits and vegetables : technologies and mechanisms for safety control
Author 
Siddiqui, Mohammed Wasim, editor.
Preferred Shelf Number 
XX(522382.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128161845
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11. 
Cover image for Controlled and Modified Atmosphere for Fresh and Fresh-cut Produce
Controlled and Modified Atmosphere for Fresh and Fresh-cut Produce
Preferred Shelf Number 
XX(522396.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128045992
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12. 
Cover image for Handbook on applications of ultrasound sonochemistry for sustainability
Handbook on applications of ultrasound sonochemistry for sustainability
Author 
Chen, Dong, 1971 July 17- Sharma, Sanjay Kumar. Mudhoo, Ackmez.
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ONLINE
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13. 
Cover image for Omics technologies tools for food science
Omics technologies tools for food science
Author 
Benkeblia, Noureddine.
Preferred Shelf Number 
ONLINE
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14. 
Cover image for Sweeteners nutritional aspects, applications, and production technology
Sweeteners nutritional aspects, applications, and production technology
Author 
Varzakas, Theodoros. Labropoulos, Athanasios. Anestis, Stylianos.
Preferred Shelf Number 
ONLINE
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15. 
Cover image for Plant physiology
Plant physiology
Author 
Stewart, Philip, 1974- Globig, Sabine, 1949-
Preferred Shelf Number 
ONLINE
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16. 
Cover image for Handbook of plant-based fermented food and beverage technology
Handbook of plant-based fermented food and beverage technology
Author 
Hui, Y. H. (Yiu H.) Evranuz, E. ¿zg¿l. Arroyo-Lp̤ez, Francisco No.̌
Preferred Shelf Number 
ONLINE
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17. 
Cover image for Sustainable agriculture and new biotechnologies
Sustainable agriculture and new biotechnologies
Author 
Benkeblia, Noureddine.
Preferred Shelf Number 
ONLINE
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18. 
Cover image for Genetic engineering recent developments in applications
Genetic engineering recent developments in applications
Author 
Santos, Dana M.
Preferred Shelf Number 
ONLINE
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19. 
Cover image for Advances in fresh-cut fruits and vegetables processing
Advances in fresh-cut fruits and vegetables processing
Author 
Martin-Belloso, Olga. Soliva Fortuny, Robert.
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ONLINE
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20. 
Cover image for Color atlas of postharvest quality of fruits and vegetables
Color atlas of postharvest quality of fruits and vegetables
Author 
Nunes, Maria Cecilia do Nascimento. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0805/2007043417-b.html
John Wiley http://dx.doi.org/10.1002/9780813802947
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21. 
Cover image for Berry fruit value-added products for health promotion
Berry fruit value-added products for health promotion
Author 
Zhao, Yanyun, Dr.
Preferred Shelf Number 
ONLINE
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22. 
Cover image for Fresh-cut fruits and vegetables science, technology, and market
Fresh-cut fruits and vegetables science, technology, and market
Author 
Lamikanra, Olusola.
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ONLINE
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