Cover image for Food engineering 2000
Title:
Food engineering 2000
Author:
Fito, Pedro, ed.
ISBN:
9780412088117
Publication Information:
New York : Chapman and Hall, 1997.
Physical Description:
416 s.
Subject Term:
GIDA ENDÜSTRİSİ VE TİCARET -- KONGRELER.

Food industry and trade -- Congresses.
Added Author:
Fito, Pedro, ed.

Ortega-Rodriguez, Enrique, ed.

Barbosa-Canovas, Gustavo V., ed.
Holds:
Copies:

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 Book 7.2/12/595755 TP 368 F614 1997
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