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1. 
Cover image for Lactic acid bacteria
Lactic acid bacteria
Author 
Salminen, Seppo, ed. Wright, Atte Von, ed.
Preferred Shelf Number 
QR 121 L333 1993
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2. 
Cover image for The genera of lactic acid bacteria
The genera of lactic acid bacteria
Author 
Wood, Brian J. B., ed. Holzapfel, W. H., ed.
Preferred Shelf Number 
QR 121 G286 1995
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3. 
Cover image for Lactic acid bacteria : biodiversity and taxonomy
Lactic acid bacteria : biodiversity and taxonomy
Author 
Holzapfel, W. H., editor. Wood, Brian J. B., editor.
Preferred Shelf Number 
ONLINE(341654.1)
Electronic Access 
Ebook Library http://public.eblib.com/choice/publicfullrecord.aspx?p=1684368
ebrary http://site.ebrary.com/id/10867116
John Wiley http://dx.doi.org/10.1002/9781118655252
MyiLibrary http://www.myilibrary.com?id=604386
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4. 
Cover image for Lactic Acid Bacteria Fundamentals and Practice
Lactic Acid Bacteria Fundamentals and Practice
Author 
Zhang, Heping. editor. Cai, Yimin. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-94-017-8841-0
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5. 
Cover image for Stress Responses of Lactic Acid Bacteria
Stress Responses of Lactic Acid Bacteria
Author 
Tsakalidou, Effie. editor. Papadimitriou, Konstantinos. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-0-387-92771-8
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6. 
Cover image for Bacteriocins of lactic acid bacteria
Bacteriocins of lactic acid bacteria
Author 
Vuyst, Luc De, ed. Vandamme, Erick J., 1943- ed.
Preferred Shelf Number 
QR 92.B3 B353 1994
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7. 
Cover image for Lactic Acid Bacteria Bioengineering and Industrial Applications
Lactic Acid Bacteria Bioengineering and Industrial Applications
Author 
Chen, Wei. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-13-7283-4
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8. 
Cover image for Lactic Acid Bacteria Omics and Functional Evaluation
Lactic Acid Bacteria Omics and Functional Evaluation
Author 
Chen, Wei. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-13-7832-4
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9. 
Cover image for Lactic acid bacteria microbiological and functional aspects
Lactic acid bacteria microbiological and functional aspects
Author 
Salminen, Seppo.
Preferred Shelf Number 
ONLINE
Electronic Access 
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10. 
Cover image for Biotechnology of lactic acid bacteria novel applications
Biotechnology of lactic acid bacteria novel applications
Author 
Mozzi, Fernanda. Raya, Raúl R. Vignolo, Graciela M. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780813820866
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11. 
Cover image for Lactic acid bacteria microbiology and functional aspects
Lactic acid bacteria microbiology and functional aspects
Author 
Salminen, Seppo. Wright, Atte von, 1952- Ouwehand, Arthur.
Preferred Shelf Number 
ONLINE
Electronic Access 
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12. 
Cover image for Genetics and biotechnology of lactic acid bacteria
Genetics and biotechnology of lactic acid bacteria
Author 
Gasson, Michael J., ed. De Vos, Willem M., ed.
Preferred Shelf Number 
QR 121 G46 1994
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13. 
Cover image for Lactic Acid Bacteria in Foodborne Hazards Reduction Physiology to Practice
Lactic Acid Bacteria in Foodborne Hazards Reduction Physiology to Practice
Author 
Chen, Wei. author. Narbad, Arjan. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-13-1559-6
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14. 
Cover image for Poly(lactic acid) science and technology : processing, properties, additives and applications
Poly(lactic acid) science and technology : processing, properties, additives and applications
Author 
Jiménez, Alfonso, 1965- editor. Peltzer, Mercedes, editor. Ruseckaite, Roxana, editor.
Preferred Shelf Number 
ONLINE(343216.1)
Electronic Access 
ebrary An electronic book accessible through the World Wide Web; click to view
Royal Society of Chemistry http://dx.doi.org/10.1039/9781782624806
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15. 
Cover image for Biodegradable Poly(Lactic Acid): Synthesis, Modification, Processing and Applications
Biodegradable Poly(Lactic Acid): Synthesis, Modification, Processing and Applications
Author 
Ren, Jie. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-3-642-17596-1
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16. 
Cover image for Poly(lactic acid) synthesis, structures, properties, processing, and applications
Poly(lactic acid) synthesis, structures, properties, processing, and applications
Author 
Auras, Rafael.
Preferred Shelf Number 
ONLINE
Electronic Access 
Books24x7 http://www.books24x7.com/marc.asp?bookid=40775
John Wiley http://dx.doi.org/10.1002/9780470649848
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17. 
Cover image for Production and optimization of lacticacid in a batch cell reactor by lactic acid bacteria entrapped in alginate beads
Production and optimization of lacticacid in a batch cell reactor by lactic acid bacteria entrapped in alginate beads
Author 
Ersoy, Emre.
Preferred Shelf Number 
TEZ/5649 E86 2002
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18. 
Cover image for Evolution of structural hierarchy uniaxially deformed poly lactic acid films followed by spectral birefringence technique
Evolution of structural hierarchy uniaxially deformed poly lactic acid films followed by spectral birefringence technique
Author 
Köktürk, Gülay. The Chemical Engineering Department According To The Regulations Thesis.
Preferred Shelf Number 
TEZ 4872 .K65 2000
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19. 
Cover image for Microbiological examination methods of food and water a laboratory manual
Microbiological examination methods of food and water a laboratory manual
Author 
Silva, Neusely da. Dender, Paul van, -2012.
Preferred Shelf Number 
ONLINE
Electronic Access 
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20. 
Cover image for Natural polymers, biopolymers, biomaterials, and their composites, blends, and IPNs
Natural polymers, biopolymers, biomaterials, and their composites, blends, and IPNs
Author 
Thomas, Sabu.
Preferred Shelf Number 
ONLINE
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21. 
Cover image for Ecosustainable polymer nanomaterials for food packaging innovative solutions, characterization needs, safety and environmental issues
Ecosustainable polymer nanomaterials for food packaging innovative solutions, characterization needs, safety and environmental issues
Author 
Silvestre, Clara. Cimmino, Sossio.
Preferred Shelf Number 
ONLINE
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22. 
Cover image for Handbook of prebiotics and probiotics ingredients health benefits and food applications
Handbook of prebiotics and probiotics ingredients health benefits and food applications
Author 
Cho, Sungsoo. Finocchiaro, E. Terry.
Preferred Shelf Number 
ONLINE
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23. 
Cover image for Handbook of nutraceuticals and functional foods
Handbook of nutraceuticals and functional foods
Author 
Wildman, Robert E. C., 1964-
Preferred Shelf Number 
ONLINE
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24. 
Cover image for Süt endüstrisinde laktik asit bakterileri
Süt endüstrisinde laktik asit bakterileri
Author 
Kılıç, Sevda.
Preferred Shelf Number 
QR 121 K54 2001
Format: 
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