Title:
Water activity : influences on food quality : a treatise on the influence on bound and free water on the quality and stability of foods and other natural products
Author:
Rockland, L. B., ed.
ISBN:
9780125913508
Publication Information:
New York : Academic, 1981.
Physical Description:
xviii, 921 s.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/12/596775 | TX 553.W3 W291 1981 A | Searching... | Searching... |