Food safety the implications of change from producerism to consumerism

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Title:

Author:

Sheridan, James J., Ph.D.

ISBN:

9780470385074

Publication Information:

Trumbull, CT : Food & Nutrition Press, c1998.

Physical Description:

232 p. : ill. ; 24 cm.

Series:

Publications in food science and nutrition

Series Title:

Publications in food science and nutrition

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Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Online Library	E-Book	295996-1001	ONLINE	Searching... Unknown	Searching... Unavailable