Limit Search Results
Author
SpringerLink (Online service)
(11)
Project Muse.
(6)
Kare, Morley R. (Morley Richard), 1922-1990.
(3)
Art Haus Musik.
(2)
Ciba Foundation.
(2)
Language
Publication Date
-
Subject
Taste.
(11)
Taste -- Congresses.
(6)
Smell -- Congresses.
(5)
Smell.
(5)
Flavor.
(3)
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
100 Results Found Subscribe to search results
0000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000000DEFAULT
Print
1. 
Cover image for Elizabethan taste
Elizabethan taste
Author 
Buxton, John.
Preferred Shelf Number 
PR 70 B87
Format: 
Availability 
Beytepe Library~2
Available:
Copies:
2. 
Cover image for Exotic taste : Orientalist interiors
Exotic taste : Orientalist interiors
Author 
Gaillard, Emmanuelle. Walter, Marc.
Preferred Shelf Number 
NK2042 G3513 2011
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
3. 
Cover image for THE TASTE FOR ETHICS
THE TASTE FOR ETHICS
Author 
Korthals, Michiel. Thompson, Paul B. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/1-4020-4554-9
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for A Taste of Topology
A Taste of Topology
Author 
Runde, Volker. author. Axler, S. editor. Ribet, K.A. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/0-387-28387-0
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Taste and smell in vertebrates
Taste and smell in vertebrates
Author 
Symposium on Taste and Smell in Vertebrates (1969 : London, England) Wolstenholme, G. E. W. (Gordon Ethelbert Ward) Knight, Julie. Ciba Foundation. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470715369
ebrary http://site.ebrary.com/id/10577579
HathiTrust Digital Library Limited view (search only) http://catalog.hathitrust.org/api/volumes/oclc/113207.html
Format: 
Availability 
Online Library~1
Available:
Copies:
6. 
Cover image for Essentials of machine olfaction and taste
Essentials of machine olfaction and taste
Author 
Nakamoto, Takamichi, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley Online Library
Format: 
Availability 
Online Library~1
Available:
Copies:
7. 
Cover image for A taste of eternity a novel
A taste of eternity a novel
Author 
Pineau, Gisele, author. Dickson, C., translator. Project Muse.
Preferred Shelf Number 
ONLINE(324088.1)
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
8. 
Cover image for Slavery and the culture of taste
Slavery and the culture of taste
Author 
Gikandi, Simon, author.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.jstor.org/stable/10.2307/j.ctt7svr8
Format: 
Availability 
Online Library~1
Available:
Copies:
9. 
Cover image for Masumiyetin tadı = the taste of innocence
Masumiyetin tadı = the taste of innocence
Author 
Laurens, Stephanie. Eraltan, Sibel.
Preferred Shelf Number 
PR9619.3.L376 M37 2008
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
10. 
Cover image for Taste and Smell An Update
Taste and Smell An Update
Author 
Hummel,T.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=231804
Format: 
Availability 
Online Library~1
Available:
Copies:
11. 
Cover image for Genetic variation in taste sensitivity
Genetic variation in taste sensitivity
Author 
Prescott, John, 1954- Tepper, Beverly J.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
12. 
Cover image for The neurobiology of taste and smell
The neurobiology of taste and smell
Author 
Finger, Thomas E., ed. Silver, Wayne L., ed. Restrepo, Diego, ed.
Preferred Shelf Number 
WL 700 N4937 2000
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
13. 
Cover image for Biochemistry of taste and olfaction
Biochemistry of taste and olfaction
Author 
Cagan, Robert H. Kare, Morley R. (Morley Richard), 1922-1990.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780121544508
Format: 
Availability 
Online Library~1
Available:
Copies:
14. 
Cover image for France, 1848-1945. Intellect, taste and anxiety
France, 1848-1945. Intellect, taste and anxiety
Author 
Zeldin, Theodore, 1933-
Preferred Shelf Number 
ONLINE
Electronic Access 
Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780198221258.001.0001
Format: 
Availability 
Online Library~1
Available:
Copies:
15. 
Cover image for Food nations : selling taste in consumer societies
Food nations : selling taste in consumer societies
Author 
Belasco, Warren. Scranton, Philip.
Preferred Shelf Number 
GT2855 F66 2002
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
16. 
Cover image for SMell and taste in health and disease
SMell and taste in health and disease
Author 
Getchell, Thomas V., ed.
Preferred Shelf Number 
WV 301 S638 1991 1.K
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
17. 
Cover image for Good taste, bad taste, & Christian taste aesthetics in religious life
Good taste, bad taste, & Christian taste aesthetics in religious life
Author 
Brown, Frank Burch, 1948-
Preferred Shelf Number 
ONLINE
Electronic Access 
Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780195158724.001.0001
Format: 
Availability 
Online Library~1
Available:
Copies:
18. 
Cover image for The molecular basis of smell and taste transduction
The molecular basis of smell and taste transduction
Author 
Symposium on the Molecular Basis of Smell and Taste Transduction (1993 : London, England) Chadwick, Derek. Marsh, Joan. Goode, Jamie. Ciba Foundation.
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470514511
HathiTrust Digital Library, Limited view (search only) http://catalog.hathitrust.org/api/volumes/oclc/28634774.html
Format: 
Availability 
Online Library~1
Available:
Copies:
19. 
Cover image for Olfaction and taste V proceedings of the fifth international symposium held at the Howard Florey Institute of Experimental Physiology & Medicine, University of Melbourne, Australia, October 1974
Olfaction and taste V proceedings of the fifth international symposium held at the Howard Florey Institute of Experimental Physiology & Medicine, University of Melbourne, Australia, October 1974
Author 
International Symposium on Olfaction and Taste (5th : 1974 : Melbourne, Vic.) Denton, Derek A. Coghlan, John P.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780122097508
Format: 
Availability 
Online Library~1
Available:
Copies:
20. 
Cover image for Distinction : a social critique of the judgement of taste
Distinction : a social critique of the judgement of taste
Author 
Bourdieu, Pierre, 1930-2002
Preferred Shelf Number 
DC33.7 B6513 1984
Format: 
Availability 
Beytepe Library~2
Available:
Copies:
21. 
Cover image for From classis to romantic : premises of taste in eighteenth-century England
From classis to romantic : premises of taste in eighteenth-century England
Author 
Bate, Walter Jackson, 1918-
Preferred Shelf Number 
BH 221.G7 B36 1961
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
22. 
Cover image for Virtual Taste and Smell Technologies for Multisensory Internet and Virtual Reality
Virtual Taste and Smell Technologies for Multisensory Internet and Virtual Reality
Author 
Cheok, Adrian David. author. Karunanayaka, Kasun. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-73864-2
Format: 
Availability 
Online Library~1
Available:
Copies:
23. 
Cover image for A taste for home : the modern middle class in Ottoman Beirut
A taste for home : the modern middle class in Ottoman Beirut
Author 
Abou-Hodeib, Toufoul, author.
Preferred Shelf Number 
DS89.B4 A25 2017
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
24. 
Cover image for A taste of power : food and American identities
A taste of power : food and American identities
Author 
Vester, Katharina, author.
Preferred Shelf Number 
ONLINE
Electronic Access 
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1049707
Format: 
Availability 
Online Library~1
Available:
Copies:
25. 
Cover image for Management of smell and taste disorders a practical guide for clinicians
Management of smell and taste disorders a practical guide for clinicians
Author 
Welge-Lüssen, Antje. Hummel, Thomas, 1959- aut.
Preferred Shelf Number 
ONLINE
Electronic Access 
Connect to MyiLibrary resource.
Format: 
Availability 
Online Library~1
Available:
Copies:
26. 
Cover image for Inventing baby food taste, health, and the industrialization of the American diet
Inventing baby food taste, health, and the industrialization of the American diet
Author 
Bentley, Amy, 1962- Project Muse.
Preferred Shelf Number 
ONLINE(324044.1)
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
27. 
Cover image for The decadent republic of letters taste, politics, and cosmopolitan community from Baudelaire to Beardsley
The decadent republic of letters taste, politics, and cosmopolitan community from Baudelaire to Beardsley
Author 
Potolsky, Matthew. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
28. 
Cover image for Saving seeds, preserving taste heirloom seed savers in Appalachia
Saving seeds, preserving taste heirloom seed savers in Appalachia
Author 
Best, Billy F., 1935- Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
29. 
Cover image for Evolution and Senses Opsins, Bitter Taste, and Olfaction
Evolution and Senses Opsins, Bitter Taste, and Olfaction
Author 
Shichida, Yoshinori. author. Yamashita, Takahiro. author. Imai, Hiroo. author. Kishida, Takushi. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(335399.1)
Electronic Access 
http://dx.doi.org/10.1007/978-4-431-54222-3
Format: 
Availability 
Online Library~1
Available:
Copies:
30. 
Cover image for The bad taste of others judging literary value in eighteenth-century France
The bad taste of others judging literary value in eighteenth-century France
Author 
Tsien, Jennifer Shianling, 1971- Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
31. 
Cover image for A commerce of taste : church architecture in Canada, 1867-1914
A commerce of taste : church architecture in Canada, 1867-1914
Author 
Magrill, Barry, 1964-
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.jstor.org/stable/10.2307/j.ctt12f47k
Format: 
Availability 
Online Library~1
Available:
Copies:
32. 
Cover image for Food culture in colonial Asia a taste of empire
Food culture in colonial Asia a taste of empire
Author 
Leong-Salobir, Cecilia.
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
Format: 
Availability 
Online Library~1
Available:
Copies:
33. 
Cover image for Parody and taste in postwar American television culture
Parody and taste in postwar American television culture
Author 
Thompson, Ethan.
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
Format: 
Availability 
Online Library~1
Available:
Copies:
34. 
Cover image for Fat detection taste, texture, and post ingestive effects
Fat detection taste, texture, and post ingestive effects
Author 
Montmayeur, Jean-Pierre. Le Coutre, Johannes.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
35. 
Cover image for Music for a mixed taste style, genre, and meaning in Telemann's instrumental works
Music for a mixed taste style, genre, and meaning in Telemann's instrumental works
Author 
Zohn, Steven David, 1966-
Preferred Shelf Number 
ONLINE
Electronic Access 
Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780195169775.001.0001
Format: 
Availability 
Online Library~1
Available:
Copies:
36. 
Cover image for Taste of modernity : Sufism, Salafiyya, and Arabism in late Ottoman Damascus
Taste of modernity : Sufism, Salafiyya, and Arabism in late Ottoman Damascus
Author 
Weismann, Itzchak.
Preferred Shelf Number 
BP 195.S18 W44 2001
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
37. 
Cover image for Deciding what we watch taste, decency, and media ethics in the UK and the USA
Deciding what we watch taste, decency, and media ethics in the UK and the USA
Author 
Shaw, Colin, 1928-
Preferred Shelf Number 
ONLINE
Electronic Access 
Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780198159377.001.0001
Format: 
Availability 
Online Library~1
Available:
Copies:
38. 
Cover image for The Scientific Basis of Eating Taste, Smell, Mastication, Salivation and Swallowing and Their Dysfunctions
The Scientific Basis of Eating Taste, Smell, Mastication, Salivation and Swallowing and Their Dysfunctions
Author 
Linden,R.W.A.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://content.karger.com/ProdukteDB/produkte.asp?Aktion=showproducts&searchWhat=books&searchParm=toc&ProduktNr=223215
Format: 
Availability 
Online Library~1
Available:
Copies:
39. 
Cover image for Consumption, food and taste culinary antinomies and commodity culture
Consumption, food and taste culinary antinomies and commodity culture
Author 
Warde, Alan.
Preferred Shelf Number 
ONLINE(367942.1)
Electronic Access 
SAGE knowledge http://sk.sagepub.com/books/consumption-food-and-taste
Format: 
Availability 
Online Library~1
Available:
Copies:
40. 
Cover image for The ascendancy of taste : the achievement of Joseph and Thomas Warton
The ascendancy of taste : the achievement of Joseph and Thomas Warton
Author 
Pittock, Joan
Preferred Shelf Number 
PR 3759.W3 Z8 1973
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
41. 
Cover image for A taste of freedom : memoirs of a Formosan independence leader
A taste of freedom : memoirs of a Formosan independence leader
Author 
Peng, Ming-min.
Preferred Shelf Number 
DS 895 F75 P45 1972
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
42. 
Cover image for The economic theory of price indices : two essays on the effects of taste, quality, and technological change
The economic theory of price indices : two essays on the effects of taste, quality, and technological change
Author 
Fisher, Franklin M. Shell, Karl, ort. yaz.
Preferred Shelf Number 
HB 225 F48 1972
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
43. 
Cover image for The gothic revival : an easy in the history of taste
The gothic revival : an easy in the history of taste
Author 
Clark, Sir Kenneth Mckenzie, 1903-
Preferred Shelf Number 
NA 610 C5 1962
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
44. 
Cover image for Tides in English taste (1919-1800) a background for the study of literature
Tides in English taste (1919-1800) a background for the study of literature
Author 
Allen, Beverly Sprague, 1881-1935.
Preferred Shelf Number 
N 6766 A4 1937 V.1
Format: 
Availability 
Beytepe Library~4
Available:
Copies:
45. 
Cover image for The rediscovery of American literature : premises of critical taste 1900-1940
The rediscovery of American literature : premises of critical taste 1900-1940
Author 
Ruland, Richard.
Preferred Shelf Number 
PS 221 R8 1967
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
46. 
Cover image for Critics who have influenced taste (From "The Times")
Critics who have influenced taste (From "The Times")
Author 
Ryan, Alfred Patrick ed.
Preferred Shelf Number 
PN 86 R9
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
47. 
Cover image for A History of Gnglish criticism : being the English chapters of a history of criticism and literary taste in Europe
A History of Gnglish criticism : being the English chapters of a history of criticism and literary taste in Europe
Author 
Saintsbury, George Edward Bateman, 1845-1933.
Preferred Shelf Number 
PR 63 S163 1949
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
48. 
Cover image for A History of the Gothic Revival : An Attempt to Show How the Taste for Medieval Architecture which Lingered in England during the Two Last Centuries Has since Been Encouraged and Developed
A History of the Gothic Revival : An Attempt to Show How the Taste for Medieval Architecture which Lingered in England during the Two Last Centuries Has since Been Encouraged and Developed
Author 
Eastlake, Charles Locke, author.
Preferred Shelf Number 
XX(506257.1)
Electronic Access 
https://doi.org/10.1017/CBO9781139343992
Format: 
Availability 
Online Library~1
Available:
Copies:
49. 
Cover image for A history of English criticism, being the English chapters of A history of criticism and literary taste in Europe,
A history of English criticism, being the English chapters of A history of criticism and literary taste in Europe,
Author 
Saintsbury, George, 1845-1933.
Preferred Shelf Number 
PR63 S32
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
50. 
Cover image for Interiors : the greatest rooms of the century
Interiors : the greatest rooms of the century
Author 
Norwich, William (Editor with Phaidon Press), editor. Brooker, Graeme. Unified and the autonomous inerior. Netto, David. Gift for the past. Irving, Carolina. Good taste problem.
Preferred Shelf Number 
NK1980 I56 2019
Format: 
Availability 
Beytepe Library~4
Available:
Copies:
51. 
Cover image for Aynı tadı paylaşmak : Türkiye ve Romanya geleneksel ortak mutfağı çalıştay bildirileri = Lucrarile atelierului Impartaşind acelaşi gusturi: Bucataria traditionala comuna turceasca şi romanesca
Aynı tadı paylaşmak : Türkiye ve Romanya geleneksel ortak mutfağı çalıştay bildirileri = Lucrarile atelierului Impartaşind acelaşi gusturi: Bucataria traditionala comuna turceasca şi romanesca
Author 
Ölçer Özünel, Evrim. Tunsu, Nadia. UNESCO.
Preferred Shelf Number 
TX725.T8 A96 2013
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
52. 
Cover image for Stepping into Virtual Reality
Stepping into Virtual Reality
Author 
Gutiérrez A., Mario A. author. Vexo, Frédéric. author. Thalmann, Daniel. author. SpringerLink (Online service)
Preferred Shelf Number 
XX(520529.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-36487-7
Format: 
Availability 
Online Library~1
Available:
Copies:
53. 
Cover image for Breastfeeding and Metabolic Programming
Breastfeeding and Metabolic Programming
Author 
Şahin, Özlem Naciye. editor. Briana, Despina D. editor. Di Renzo, Gian Carlo. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(521881.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-33278-4
Format: 
Availability 
Online Library~1
Available:
Copies:
54. 
Cover image for Contemporary Rhinology: Science and Practice
Contemporary Rhinology: Science and Practice
Author 
Swift, Andrew C. editor. Carrie, Sean. editor. de Souza, Christopher. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(522008.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-28690-2
Format: 
Availability 
Online Library~1
Available:
Copies:
55. 
Cover image for Information Integration and Web Intelligence 25th International Conference, iiWAS 2023, Denpasar, Bali, Indonesia, December 4-6, 2023, Proceedings
Information Integration and Web Intelligence 25th International Conference, iiWAS 2023, Denpasar, Bali, Indonesia, December 4-6, 2023, Proceedings
Author 
Delir Haghighi, Pari. editor. Pardede, Eric. editor. Dobbie, Gillian. editor. Yogarajan, Vithya. editor. ER, Ngurah Agus Sanjaya. editor.
Preferred Shelf Number 
XX(521336.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-48316-5
Format: 
Availability 
Online Library~1
Available:
Copies:
56. 
Cover image for Data Privacy Management, Cryptocurrencies and Blockchain Technology ESORICS 2022 International Workshops, DPM 2022 and CBT 2022, Copenhagen, Denmark, September 26-30, 2022, Revised Selected Papers
Data Privacy Management, Cryptocurrencies and Blockchain Technology ESORICS 2022 International Workshops, DPM 2022 and CBT 2022, Copenhagen, Denmark, September 26-30, 2022, Revised Selected Papers
Author 
Garcia-Alfaro, Joaquin. editor. Navarro-Arribas, Guillermo. editor. (orcid) Dragoni, Nicola. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(520826.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-25734-6
Format: 
Availability 
Online Library~1
Available:
Copies:
57. 
Cover image for Towards Autonomous Robotic Systems 24th Annual Conference, TAROS 2023, Cambridge, UK, September 13-15, 2023, Proceedings
Towards Autonomous Robotic Systems 24th Annual Conference, TAROS 2023, Cambridge, UK, September 13-15, 2023, Proceedings
Author 
Iida, Fumiya. editor. Maiolino, Perla. editor. Abdulali, Arsen. editor. Wang, Mingfeng. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(521131.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-43360-3
Format: 
Availability 
Online Library~1
Available:
Copies:
58. 
Cover image for Koku ve tat algısı
Koku ve tat algısı
Author 
Yalçınkaya, Esin. Cengiz, Abdurrahman Buğra
Preferred Shelf Number 
WV 302 K65 2019
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
59. 
Cover image for Flavor, satiety and food intake
Flavor, satiety and food intake
Author 
Tepper, Beverly J., editor. Yeomans, Martin, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley Online Library
Format: 
Availability 
Online Library~1
Available:
Copies:
60. 
Cover image for Dry Mouth A Clinical Guide on Causes, Effects and Treatments
Dry Mouth A Clinical Guide on Causes, Effects and Treatments
Author 
Carpenter, Guy. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(519502.1)
Electronic Access 
https://doi.org/10.1007/978-3-642-55154-3
Format: 
Availability 
Online Library~1
Available:
Copies:
61. 
Cover image for The Victorian novel and the space of art : fictional form on display
The Victorian novel and the space of art : fictional form on display
Author 
Gilmore, Dehn, 1980- author.
Preferred Shelf Number 
PR830.A74 G55 2013
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
62. 
Cover image for Collecting art for love, money, and more
Collecting art for love, money, and more
Author 
Wagner, Ethan. Wagner, Thea Westreich.
Preferred Shelf Number 
N5200 W33 2013
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
63. 
Cover image for Sevmek gibi Like someone in love
Sevmek gibi Like someone in love
Author 
Kiarostami, Abbas, Okuno, Tadashi, actor. Takanashi, Rin, actress. Kase, Ryo, actor. Denden, actor.
Preferred Shelf Number 
PN1995.9.P76 S486 2013
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
64. 
Cover image for The life of cheese : crafting food and value in America
The life of cheese : crafting food and value in America
Author 
Paxson, Heather, 1968-
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.jstor.org/stable/10.1525/j.ctt1ppx07
Format: 
Availability 
Online Library~1
Available:
Copies:
65. 
Cover image for Making senses of the past : toward a sensory archaeology
Making senses of the past : toward a sensory archaeology
Author 
Annual Visiting Scholar Conference (27th : 2010 : Carbondale, Ill.) Day, Jo (Jo Christine) Southern Illinois University at Carbondale. Center for Archaeological Investigations.
Preferred Shelf Number 
CC75.7 A59 2013
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
66. 
Cover image for Biochemical sensors : mimicking gustatory and olfactory senses
Biochemical sensors : mimicking gustatory and olfactory senses
Author 
Toko, Kiyoshi, 1953- editor.
Preferred Shelf Number 
ONLINE(342721.1)
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
67. 
Cover image for Wild art
Wild art
Author 
Carrier, David, 1944- author. Pissarro, Joachim, author.
Preferred Shelf Number 
N7428.5 C37 2013
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
68. 
Cover image for Animality in British Romanticism the aesthetics of species
Animality in British Romanticism the aesthetics of species
Author 
Heymans, Peter, 1983-
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
Format: 
Availability 
Online Library~1
Available:
Copies:
69. 
Cover image for Diet, brain, behavior practical implications
Diet, brain, behavior practical implications
Author 
Lieberman, Harris R. Kanarek, Robin B.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
70. 
Cover image for Food oral processing : fundamentals of eating and sensory perception
Food oral processing : fundamentals of eating and sensory perception
Author 
Chen, Jianshe, 1961- editor. Engelen, Lina, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley http://onlinelibrary.wiley.com/book/10.1002/9781444360943
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=847491
John Wiley http://dx.doi.org/10.1002/9781444360943
Format: 
Availability 
Online Library~1
Available:
Copies:
71. 
Cover image for Current research in animal physiology
Current research in animal physiology
Author 
Lamoureux, Victor S.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
72. 
Cover image for Food flavors chemical, sensory and technological properties
Food flavors chemical, sensory and technological properties
Author 
Jelen, Henryk.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
73. 
Cover image for Food proteins and peptides chemistry, functionality, interactions, and commercialization
Food proteins and peptides chemistry, functionality, interactions, and commercialization
Author 
Hettiarachchy, Navam S.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
74. 
Cover image for Handbook of analysis of active compounds in functional foods
Handbook of analysis of active compounds in functional foods
Author 
Nollet, Leo M. L., 1948- Toldr,̀ Fidel.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
75. 
Cover image for Coffee life in Japan
Coffee life in Japan
Author 
White, Merry I., 1941- author.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.jstor.org/stable/10.1525/j.ctt1pp4gp
Format: 
Availability 
Online Library~1
Available:
Copies:
76. 
Cover image for Educated tastes food, drink, and connoisseur culture
Educated tastes food, drink, and connoisseur culture
Author 
Strong, Jeremy. Project Muse.
Preferred Shelf Number 
ONLINE
Electronic Access 
Full text available:
Format: 
Availability 
Online Library~1
Available:
Copies:
77. 
Cover image for Behçet hastalığında tat duyusu ve fungiform papilla özelliklerinin değerlendirilmesi
Behçet hastalığında tat duyusu ve fungiform papilla özelliklerinin değerlendirilmesi
Author 
Akçiçek, Gökçen.
Preferred Shelf Number 
TEZ WU 460 A3138 2011
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
78. 
Cover image for A companion to the anthropology of the body and embodiment
A companion to the anthropology of the body and embodiment
Author 
Mascia-Lees, Frances E., 1953-
Preferred Shelf Number 
GN298 C65 2011
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
79. 
Cover image for Neurogastronomy : How the Brain Creates Flavor and Why it Matters.
Neurogastronomy : How the Brain Creates Flavor and Why it Matters.
Author 
Shepherd, Gordon M.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.jstor.org/stable/10.7312/shep15910
Format: 
Availability 
Online Library~1
Available:
Copies:
80. 
Cover image for Gıdalarda duyusal değerlendirme
Gıdalarda duyusal değerlendirme
Author 
Altuğ, Tomris Elmacı, Yeşim.
Preferred Shelf Number 
TX546 A48 2011
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
81. 
Cover image for Fruit and cereal bioactives sources, chemistry, and applications
Fruit and cereal bioactives sources, chemistry, and applications
Author 
Tokusoglu, Ozlem. Hall, Clifford, III.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
82. 
Cover image for Please touch : Dada and surrealist objects after the readymade
Please touch : Dada and surrealist objects after the readymade
Author 
Mileaf, Janine A.
Preferred Shelf Number 
N6494.F6 M55 2010
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
83. 
Cover image for Cheese, pears, & history : in a proverb
Cheese, pears, & history : in a proverb
Author 
Montanari, Massimo, 1949-
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.jstor.org/stable/10.7312/mont15250
Format: 
Availability 
Online Library~1
Available:
Copies:
84. 
Cover image for What ever happened to modernism?
What ever happened to modernism?
Author 
Josipovici, Gabriel, 1940-
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.jstor.org/stable/10.2307/j.ctt1npsmr
Format: 
Availability 
Online Library~1
Available:
Copies:
85. 
Cover image for A history of western music
A history of western music
Author 
Grout, Donald Jay, 1902-1987 Burkholder, J. Peter (James Peter) Palisca, Claude V.
Preferred Shelf Number 
ML160.G872 2010
Format: 
Availability 
Conservatory Library~1
Available:
Copies:
86. 
Cover image for Pops : a life of Louis Armstrong
Pops : a life of Louis Armstrong
Author 
Teachout, Terry.
Preferred Shelf Number 
ML419 .A75 T43 2009
Format: 
Availability 
Conservatory Library~1
Available:
Copies:
87. 
Cover image for The role of the nucleus of the solitary tract in gustatory processing
The role of the nucleus of the solitary tract in gustatory processing
Author 
Bradley, Robert M. (Robert Martin), 1939-
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
88. 
Cover image for Biological psychology : an introduction to behavioral, cognitive, and clinical neuroscience
Biological psychology : an introduction to behavioral, cognitive, and clinical neuroscience
Author 
Breedlove, S. Marc. Rosenzweig, Mark R. Watson, Neil V. (Neil Verne), 1962- Rosenzweig, Mark R. Biological psychology.
Preferred Shelf Number 
WL 103 B832 2007
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
89. 
Cover image for Car men additional ballets silent cries and La cathedrale engloutie
Car men additional ballets silent cries and La cathedrale engloutie
Author 
Kylián, Jirí. Conen, Boris Paval. Nederlands Dans Theater. Art Haus Musik.
Preferred Shelf Number 
M1520 .C37 2006
Format: 
Availability 
Conservatory Library~1
Available:
Copies:
90. 
Cover image for El Sombrero de tres picos La Mer : Notations I-IV
El Sombrero de tres picos La Mer : Notations I-IV
Author 
Falla, Manuel de, 1876-1946 Boulez, Pierre, 1925-.. Notation I-IV. Debussy, Claude, 1862-1918. La Mer. Matos, Elisabete. Barenboim, Daniel, 1942-
Preferred Shelf Number 
M1524.F35 S66 2006
Format: 
Availability 
Conservatory Library~1
Available:
Copies:
91. 
Cover image for Flavor perception
Flavor perception
Author 
Taylor, A. J. (Andrew John), 1951- Roberts, Deborah D., 1969- Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470995716
Format: 
Availability 
Online Library~1
Available:
Copies:
92. 
Cover image for Handbook of olfaction and gustation
Handbook of olfaction and gustation
Author 
Doty, Richard L., ed.
Preferred Shelf Number 
WV 301 H236 2003
Format: 
Availability 
Health Sciences Library~1
Available:
Copies:
93. 
Cover image for Handbook of olfaction and gustation
Handbook of olfaction and gustation
Author 
Doty, Richard L.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
94. 
Cover image for Blazing saddles
Blazing saddles
Author 
Hertzberg, Michael. Brooks, Mel, 1926- Little, Cleavon. Wilder, Gene, 1935- Pickens, Slim.
Preferred Shelf Number 
PN1995.9.W4 B53 1998
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
95. 
Cover image for Tasting and smelling
Tasting and smelling
Author 
Beauchamp, Gary K. Bartoshuk, Linda.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780121619589
Format: 
Availability 
Online Library~1
Available:
Copies:
96. 
Cover image for Classical music : the era of Haydn, Mozart, and Beethoven
Classical music : the era of Haydn, Mozart, and Beethoven
Author 
Downs, Philip G. 1928-
Preferred Shelf Number 
ML195 .D68 1992
Format: 
Availability 
Conservatory Library~1
Available:
Copies:
97. 
Cover image for Interaction of the chemical senses with nutrition
Interaction of the chemical senses with nutrition
Author 
Kare, Morley R. (Morley Richard), 1922-1990. Brand, Joseph G. International Conference on the Chemical Senses and Nutrition (3rd : 1984 : Monell Chemical Senses Center)
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123978554
Format: 
Availability 
Online Library~1
Available:
Copies:
98. 
Cover image for The Beggars opera
The Beggars opera
Author 
Gay, John, 1685-1732 John, Stratford, ca. 1275-1348 Gardiner, John Eliot. Daltrey, Roger. Routledge, Patricia.
Preferred Shelf Number 
M1500.G39 B44 1983
Format: 
Availability 
Conservatory Library~1
Available:
Copies:
99. 
Cover image for Tasting and smelling
Tasting and smelling
Author 
Carterette, Edward C. Friedman, Morton P.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780121619060
Format: 
Availability 
Online Library~1
Available:
Copies:
100. 
Cover image for The chemical senses and nutrition
The chemical senses and nutrition
Author 
International Conference on the Chemical Senses and Nutrition (2nd : 1976 : Monell Chemical Senses Center) Kare, Morley R. (Morley Richard), 1922-1990. Maller, Owen.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123978509
Format: 
Availability 
Online Library~1
Available:
Copies: