Search Results for Tat.

1.

Koku ve tat algısı

Author

Yalçınkaya, Esin. Cengiz, Abdurrahman Buğra

Preferred Shelf Number

WV 302 K65 2019

Format:

Availability

Health Sciences Library~1

Available:
Copies:

2.

Bir tat bir doku

Author

Yılmaz, Cem. Beşiktaş Kültür Merkezi. Böcek Yapım. Tiglon. Fikir Sanat.

Preferred Shelf Number

PN1995.9.C55 B57 1999

Format:

Availability

Beytepe Library~1

Available:
Copies:

3.

Türkisch-Artikulations-Test (TAT)

Author

Nas, Vasfi. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-642-03812-9

Format:

Availability

Online Library~1

Available:
Copies:

4.

Die Tat : Ein Fall Für Herrn Schmidt

Author

Schnurre, Wolfdietrich, 1920-.

Preferred Shelf Number

PT2638.N67 T38 1972

Format:

Availability

Beytepe Library~1

Available:
Copies:

5.

Tat-Ort Medien Die Medien als Akteure und unterhaltsame Aktivierer

Author

Bidlo, Oliver. author. Englert, Carina Jasmin. author. Reichertz, Jo. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-531-19457-8

Format:

Availability

Online Library~1

Available:
Copies:

6.

Behçet hastalığında tat duyusu ve fungiform papilla özelliklerinin değerlendirilmesi

Author

Akçiçek, Gökçen.

Preferred Shelf Number

TEZ WU 460 A3138 2011

Format:

Availability

Health Sciences Library~1

Available:
Copies:

7.

Cover image for Sıçanlarda, basolateral amigdalaya noradrenalin antagonisti enjeksiyonunun koşullu tat kaçınmasının geri getirme aşaması üzerindeki etkileri

Sıçanlarda, basolateral amigdalaya noradrenalin antagonisti enjeksiyonunun koşullu tat kaçınmasının geri getirme aşaması üzerindeki etkileri

Author

Toka, Esen.

Preferred Shelf Number

TEZ/9166 .T65 2010

Format:

Availability

Beytepe Library~1

Available:
Copies:

8.

Cover image for Kaymaklı ve homojenize yoğurtlarda bazı teknolojik özellikler ile tat-koku ve aroma bileşenlerinin raf ömründe gösterdiği değişimin incelenmesi = an investigation on changes of some technological properties and flavour and aromatic compounds of non-homogenised and homogenised yoghurts during shelf-life

Kaymaklı ve homojenize yoğurtlarda bazı teknolojik özellikler ile tat-koku ve aroma bileşenlerinin raf ömründe gösterdiği değişimin incelenmesi = an investigation on changes of some technological properties and flavour and aromatic compounds of non-homogenised and homogenised yoghurts during shelf-life

Author

Oymael, Berrin.

Preferred Shelf Number

TEZ 8676 .O963 2008

Format:

Availability

Beytepe Library~1

Available:
Copies:

9.

Keyif verici maddelerin tarihi : cennet, tat ve mantık

Author

Schivelbusch, Wolfgang, 1941- Yılmazer, Zehra Aksu.

Preferred Shelf Number

GT2880 .S36 2000

Format:

Availability

Beytepe Library~1

Available:
Copies:

10.

Hemodiyalize giren kronik böbrek yetmezlikli hastaların tat alma durumlarının saptanması

Author

Tekgül, Nevin.

Preferred Shelf Number

TEZ/QU 145 T253 1990

Format:

Availability

Health Sciences Library~1

Available:
Copies:

11.

Denken und Tat : zusammengetragen und dargestellt von Rudolf Graps

Author

Schweitzer, Albert, 1875-1965.

Preferred Shelf Number

B 3329.S5 G75 1950

Format:

Availability

Beytepe Library~1

Available:
Copies:

12.

Cover image for A suggested syllabus for the translation course from English into Turkish at ELT departments at third year

Author

Tat, Deniz.

Preferred Shelf Number

TEZ/5841 T188 2003

Format:

Availability

Beytepe Library~1

Available:
Copies:

13.

Deri hastalıkları

Author

Tat, Lütfü, 1915-

Preferred Shelf Number

WR 100 TAT 1959 1.K

Format:

Availability

Health Sciences Library~1

Available:
Copies:

14.

An ethnic history of Russia : pre-revolutionary times to the present

Author

Mastjugina, Tat'jana. Perepelkin, Lev. Naumkin, Vitalij Vjačeslavovič. Zvjagelʹskaja, Irina Donovna.

Preferred Shelf Number

DK33 M28 1996

Format:

Availability

Beytepe Library~1

Available:
Copies:

15.

A ız mukozası ve çevre derisi hastalıkları

Author

Tat, A. Lütfü

Preferred Shelf Number

WR 140 TAT 1974 1.K

Format:

Availability

Health Sciences Library~1

Available:
Copies:

16.

Cover image for Advances in Multimedia Modeling 13th International Multimedia Modeling Conference, MMM 2007, Singapore, January 9-12, 2007. Proceedings, Part I

Advances in Multimedia Modeling 13th International Multimedia Modeling Conference, MMM 2007, Singapore, January 9-12, 2007. Proceedings, Part I

Author

Cham, Tat-Jen. editor. Cai, Jianfei. editor. Dorai, Chitra. editor. Rajan, Deepu. editor. Chua, Tat-Seng. editor.

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-540-69423-6

Format:

Availability

Online Library~1

Available:
Copies:

17.

Advances in Multimedia Modeling 13th International Multimedia Modeling Conference, MMM 2007, Singapore, January 9-12, 2007. Proceedings, Part II

Author

Cham, Tat-Jen. editor. Cai, Jianfei. editor. Dorai, Chitra. editor. Rajan, Deepu. editor. Chua, Tat-Seng. editor.

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-540-69429-8

Format:

Availability

Online Library~1

Available:
Copies:

18.

Cover image for Information and Communications Security 14th International Conference, ICICS 2012, Hong Kong, China, October 29-31, 2012. Proceedings

Information and Communications Security 14th International Conference, ICICS 2012, Hong Kong, China, October 29-31, 2012. Proceedings

Author

Chim, Tat Wing. editor. Yuen, Tsz Hon. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-642-34129-8

Format:

Availability

Online Library~1

Available:
Copies:

19.

Cover image for Semantic Multimedia 4th International Conference on Semantic and Digital Media Technologies, SAMT 2009 Graz, Austria, December 2-4, 2009 Proceedings

Semantic Multimedia 4th International Conference on Semantic and Digital Media Technologies, SAMT 2009 Graz, Austria, December 2-4, 2009 Proceedings

Author

Chua, Tat-Seng. editor. Kompatsiaris, Yiannis. editor. Mérialdo, Bernard. editor. Haas, Werner. editor. Thallinger, Georg. editor.

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-642-10543-2

Format:

Availability

Online Library~1

Available:
Copies:

20.

Living donor liver transplantation

Author

Fan, Sheung Tat, 1952-

Preferred Shelf Number

WI 770 L7837 2007

Format:

Availability

Health Sciences Library~1

Available:
Copies:

21.

Carbides : properties, production and applications

Author

Kosolapova, Tat'iana Yakovlevna.

Preferred Shelf Number

TP 245.C4 K613 1971

Format:

Availability

Beytepe Library~1

Available:
Copies:

22.

Easy classical guitar & violin duets

Author

Marcó, Javier. Tchaikovsky, Peter Ilich, 1840-1893. 1812; arranged. Sondheim, Stephen. Little night music. Selections; arranged. Strauss, Johann, 1825-1899. An der schönen, blauen Donau; arranged. Wagner, Richard, 1813-1883. Lohengrin. Treulich geführt; arranged.

Preferred Shelf Number

M294 .E28 2011

Format:

Availability

Conservatory Library~1

Available:
Copies:

23.

Easy classical double bass solos

Author

Marcó, Javier. Tchaikovsky, Peter Ilich, 1840-1893. 1812; arranged. Sondheim, Stephen. Little night music. Selections; arranged. Strauss, Johann, 1825-1899. An der schönen, blauen Donau; arranged. Wagner, Richard, 1813-1883. Lohengrin. Treulich geführt; arranged.

Preferred Shelf Number

M237.E28 2011

Format:

Availability

Conservatory Library~1

Available:
Copies:

24.

Easy classical violin & piano duets

Author

Marcó, Javier. Tchaikovsky, Peter Ilich, 1840-1893. 1812; arranged. Sondheim, Stephen. Little night music. Selections; arranged. Strauss, Johann, 1825-1899. An der schönen, blauen Donau; arranged. Wagner, Richard, 1813-1883. Lohengrin. Treulich geführt; arranged.

Preferred Shelf Number

M222.E28 2011

Format:

Availability

Conservatory Library~1

Available:
Copies:

25.

The primary structure of transfer RNA

Author

Venkstern, Tat'i ana Vladimirovna.

Preferred Shelf Number

QU 55 VEN 1973

Format:

Availability

Health Sciences Library~1

Available:
Copies:

26.

Deri ve zührevi hastalıklar ders kitabı

Author

Tat, A. Lütfü ort.yaz.

Preferred Shelf Number

WR 140 DER 1972 2.K

Format:

Availability

Health Sciences Library~2

Available:
Copies:

27.

Embryology of flowering plants terminology and concepts

Author

Batygina, T. B. (Tat?i?ana Borisovna), 1927-

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

28.

Introduction to fuzzy sets, fuzzy logic, and fuzzy control systems

Author

Chen, G. (Guanrong) Pham, Trung Tat.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

29.

Deri hastalıkları ve veneroloji

Author

Richret, Richard Tat, Lütfü çev.

Preferred Shelf Number

WC 140 RIC 1956 2.K

Format:

Availability

Health Sciences Library~2

Available:
Copies:

30.

Sex and desire in Hong Kong

Author

Ho, Petula Sik Ying. Tsang, A. Ka Tat. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

31.

Mining user generated content

Author

Moens, Marie-Francine, 1957- editor. Li, Juanzi, editor. Chua, Tat-Seng, editor.

Preferred Shelf Number

ONLINE(356343.1)

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

32.

Computer Vision - ACCV 2022 16th Asian Conference on Computer Vision, Macao, China, December 4-8, 2022, Proceedings, Part VI

Author

Wang, Lei. editor. Gall, Juergen. editor. Chin, Tat-Jun. editor. Sato, Imari. editor. Chellappa, Rama. editor.

Preferred Shelf Number

XX(520832.1)

Electronic Access

https://doi.org/10.1007/978-3-031-26351-4

Format:

Availability

Online Library~1

Available:
Copies:

33.

Computer Vision - ACCV 2022 16th Asian Conference on Computer Vision, Macao, China, December 4-8, 2022, Proceedings, Part III

Author

Wang, Lei. editor. Gall, Juergen. editor. Chin, Tat-Jun. editor. Sato, Imari. editor. Chellappa, Rama. editor.

Preferred Shelf Number

XX(520833.1)

Electronic Access

https://doi.org/10.1007/978-3-031-26313-2

Format:

Availability

Online Library~1

Available:
Copies:

34.

Computer Vision - ACCV 2022 16th Asian Conference on Computer Vision, Macao, China, December 4-8, 2022, Proceedings, Part IV

Author

Wang, Lei. editor. Gall, Juergen. editor. Chin, Tat-Jun. editor. Sato, Imari. editor. Chellappa, Rama. editor.

Preferred Shelf Number

XX(520834.1)

Electronic Access

https://doi.org/10.1007/978-3-031-26316-3

Format:

Availability

Online Library~1

Available:
Copies:

35.

Computer Vision - ACCV 2022 16th Asian Conference on Computer Vision, Macao, China, December 4-8, 2022, Proceedings, Part V

Author

Wang, Lei. editor. Gall, Juergen. editor. Chin, Tat-Jun. editor. Sato, Imari. editor. Chellappa, Rama. editor.

Preferred Shelf Number

XX(520892.1)

Electronic Access

https://doi.org/10.1007/978-3-031-26348-4

Format:

Availability

Online Library~1

Available:
Copies:

36.

Computer Vision - ACCV 2022 16th Asian Conference on Computer Vision, Macao, China, December 4-8, 2022, Proceedings, Part VII

Author

Wang, Lei. editor. Gall, Juergen. editor. Chin, Tat-Jun. editor. Sato, Imari. editor. Chellappa, Rama. editor.

Preferred Shelf Number

XX(520897.1)

Electronic Access

https://doi.org/10.1007/978-3-031-26293-7

Format:

Availability

Online Library~1

Available:
Copies:

37.

Computer Vision - ACCV 2022 16th Asian Conference on Computer Vision, Macao, China, December 4-8, 2022, Proceedings, Part I

Author

Wang, Lei. editor. Gall, Juergen. editor. Chin, Tat-Jun. editor. Sato, Imari. editor. Chellappa, Rama. editor.

Preferred Shelf Number

XX(520835.1)

Electronic Access

https://doi.org/10.1007/978-3-031-26319-4

Format:

Availability

Online Library~1

Available:
Copies:

38.

Computer Vision - ACCV 2022 16th Asian Conference on Computer Vision, Macao, China, December 4-8, 2022, Proceedings, Part II

Author

Wang, Lei. editor. Gall, Juergen. editor. Chin, Tat-Jun. editor. Sato, Imari. editor. Chellappa, Rama. editor.

Preferred Shelf Number

XX(520824.1)

Electronic Access

https://doi.org/10.1007/978-3-031-26284-5

Format:

Availability

Online Library~1

Available:
Copies:

39.

Quality assurance in distance education and E-learning : challenges and solutions from Asia

Author

Jung, Insung, 1959- editor of compilation. Wong, Tat Meng, editor of compilation. Belawati, Tian, editor of compilation.

Preferred Shelf Number

ONLINE(370169.1)

Electronic Access

SAGE knowledge http://sk.sagepub.com/books/quality-assurance-in-distance-education-and-e-learning

Format:

Availability

Online Library~1

Available:
Copies:

40.

Image and Video Retrieval 4th International Conference, CIVR 2005, Singapore, July 20-22, 2005. Proceedings

Author

Leow, Wee-Kheng. editor. Lew, Michael S. editor. Chua, Tat-Seng. editor. Ma, Wei-Ying. editor. Chaisorn, Lekha. editor.

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/11526346

Format:

Availability

Online Library~1

Available:
Copies:

41.

Southeast Asian Conference on Logic proceedings of the Logic Conference, Singapore, 1981

Author

Southeast Asian Conference on Logic (1981 : Singapore) Chong, C.-T. (Chi-Tat), 1949- Wicks, M. J. (Malcolm John), 1928-

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780444867063

Format:

Availability

Online Library~1

Available:
Copies:

42.

Behind the 1953 coup in Iran : thugs, turncoats, soldiers, and spooks

Author

Rahnema, Ali.

Preferred Shelf Number

DS316.6 R34 2016

Format:

Availability

Beytepe Library~1

Available:
Copies:

43.

Limonlu pastanın sıradışı hüznü

Author

Bender, Aimee. Ertüzün, Suat

Preferred Shelf Number

PS3552.B4583 L56 2014

Format:

Availability

Conservatory Library~1 Beytepe Library~3 Health Sciences Library~1

Available:
Copies:

44.

Polymers for advanced technologies processing characterization and applications

Author

Aneli, J. N. Zaikov, G. E. (Gennadi? Efremovich), 1935- Bazylyak, Liliya I.

Preferred Shelf Number

ONLINE

Electronic Access

Distributed by publisher. Purchase or institutional license may be required for access.

Format:

Availability

Online Library~1

Available:
Copies:

45.

Gıdalarda duyusal değerlendirme

Author

Altuğ, Tomris Elmacı, Yeşim.

Preferred Shelf Number

TX546 A48 2011

Format:

Availability

Beytepe Library~1

Available:
Copies:

46.

Flavourings : production, composition, applications, regulations

Author

Ziegler, Herta.

Preferred Shelf Number

TP418 .F54 2007

Format:

Availability

Beytepe Library~1

Available:
Copies:

47.

A Touch of spice Bir tutam baharat

Author

Boulmetis, Tassos. Corraface, George. Michailidis, Ieroklis. Louizidou, Renia. Karadağlı, Tamer.

Preferred Shelf Number

PN1995.9.C55 T68 2003

Format:

Availability

Beytepe Library~1

Available:
Copies:

48.

Handbook of olfaction and gustation

Author

Doty, Richard L., ed.

Preferred Shelf Number

WV 301 H236 2003

Format:

Availability

Health Sciences Library~1

Available:
Copies:

49.

Taints and off-flavours in food

Author

Baigrie, Brian, ed.

Preferred Shelf Number

TX 531 T33 2003

Format:

Availability

Beytepe Library~1

Available:
Copies:

50.

Food flavors and chemistry : advances of the new millennium

Author

International Flavor Conference (10th : 2000 : Paros, Greece) Spanier, Arthur M., ed.

Preferred Shelf Number

TP 372.5 I56 2000

Format:

Availability

Health Sciences Library~1

Available:
Copies:

51.

The neurobiology of taste and smell

Author

Finger, Thomas E., ed. Silver, Wayne L., ed. Restrepo, Diego, ed.

Preferred Shelf Number

WL 700 N4937 2000

Format:

Availability

Health Sciences Library~1

Available:
Copies:

52.

Modifying bitterness : mechanism, ingredients, and applications

Author

Roy, Glenn Michael, ed.

Preferred Shelf Number

TX 546 M63 1997

Format:

Availability

Beytepe Library~1

Available:
Copies:

53.

Food additives : U.S. products, applications, markets.

Preferred Shelf Number

TX 553A3 F66 1995

Format:

Availability

Beytepe Library~1

Available:
Copies:

54.

Food flavorings

Author

Ashurst, P. R., ed.

Preferred Shelf Number

TP 450 F66 1991

Format:

Availability

Beytepe Library~1

Available:
Copies:

55.

Flavor of meat and meat products

Author

Shahidi, Fereidoon, ed.

Preferred Shelf Number

TS 1960 F618 1994

Format:

Availability

Beytepe Library~1

Available:
Copies:

56.

Source book of flovors

Author

Reineccius, Gary, ed. Heath, Henry B. Source book of flavors.

Preferred Shelf Number

TP 418 S68 1994

Format:

Availability

Beytepe Library~1

Available:
Copies:

57.

Volatile compounds in foods and beverages

Author

Maarse, Henk, ed.

Preferred Shelf Number

TX 541 V64 1991

Format:

Availability

Beytepe Library~1

Available:
Copies:

58.

12 Eylül : saat 04.00

Author

Birand, Mehmet Ali.

Preferred Shelf Number

DR 595 B53 1986

Format:

Availability

Beytepe Library~1

Available:
Copies:

59.

Vagotomilerin sekretin salınışına etkileri

Author

Tatkan, Yüksel.

Preferred Shelf Number

TEZ/WK 170 TAT 1979

Format:

Availability

Health Sciences Library~1

Available:
Copies:

60.

Hastanelerde temizlik hizmetlerinde kullanılması gerekli yöntem ve süreçler

Author

Tatayoğlu, A. Osman.

Preferred Shelf Number

TEZ/WX 165 TAT 1975

Format:

Availability

Health Sciences Library~1

Available:
Copies:

61.

Fenaroli's handbook of flavor ingredients

Author

Fenaroli, Giovanni. Furia, Thomas E., ed. Bellanca, Nicolo, ed.

Preferred Shelf Number

TP450 F35 1971

Format:

Availability

Beytepe Library~1

Available:
Copies:

62.

Perfume and flavor chemicals (aroma chemical)

Author

Arctander, Steffen.

Preferred Shelf Number

TP 983 A77 1969 V.1

Format:

Availability

Beytepe Library~2

Available:
Copies:

	{displayName}	{count}
{error}