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1. 
Cover image for Food Processing: Strategies for Quality Assessment
Food Processing: Strategies for Quality Assessment
Author 
Malik, Abdul. editor. Erginkaya, Zerrin. editor. Ahmad, Saghir. editor. Erten, Hüseyin. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4939-1378-7
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2. 
Cover image for Bioaerosol Detection Technologies
Bioaerosol Detection Technologies
Author 
Jonsson, Per. editor. Olofsson, Göran. editor. Tjärnhage, Torbjörn. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4419-5582-1
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3. 
Cover image for Process validation in manufacturing of biopharmaceuticals
Process validation in manufacturing of biopharmaceuticals
Author 
Rathore, Anurag S. (Anurag Singh), 1973- Sofer, G. K.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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4. 
Cover image for Applications of ion chromatography for pharmaceutical and biological products
Applications of ion chromatography for pharmaceutical and biological products
Author 
Bhattacharyya, Lokesh. Rohrer, Jeffrey S.
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley InterScience An electronic book accessible through the World Wide Web; click for information
ebrary http://site.ebrary.com/id/10533973
Wiley http://onlinelibrary.wiley.com/book/10.1002/9781118147009
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5. 
Cover image for Handbook of nuclear, biological, and chemical agent exposures
Handbook of nuclear, biological, and chemical agent exposures
Author 
Leikin, Jerrold B. McFee, Robin B.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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