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2014
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Cover image for Seafood processing : technology, quality and safety
Seafood processing : technology, quality and safety
Author 
Boziaris, Ioannis S., editor.
Preferred Shelf Number 
ONLINE(341510.1)
Electronic Access 
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ebrary http://site.ebrary.com/id/10805089
John Wiley http://dx.doi.org/10.1002/9781118346174
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2. 
Cover image for Novel food preservation and microbial assessment techniques
Novel food preservation and microbial assessment techniques
Author 
Boziaris, Ioannis S., editor. of compilation.
Preferred Shelf Number 
QR115 .N68 2014
Electronic Access 
Click here to view.
Format: 
Availability 
Online Library~1
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