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1. 
Cover image for Nutrition and Psychiatric Disorders An Evidence-Based Approach to Understanding the Diet-Brain Connection
Nutrition and Psychiatric Disorders An Evidence-Based Approach to Understanding the Diet-Brain Connection
Author 
Mohamed, Wael. editor. Kobeissy, Firas. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-97-2681-3
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2. 
Cover image for Beverage Impacts on Health and Nutrition Second Edition
Beverage Impacts on Health and Nutrition Second Edition
Author 
Wilson, Ted. editor. Temple, Norman J. editor. (orcid)0000-0002-2377-8806 SpringerLink (Online service)
Preferred Shelf Number 
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Electronic Access 
https://doi.org/10.1007/978-3-319-23672-8
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3. 
Cover image for Coffee emerging health effects and disease prevention
Coffee emerging health effects and disease prevention
Author 
Chu, Yi-Fang. Institute of Food Technologists.
Preferred Shelf Number 
ONLINE
Electronic Access 
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=849019
John Wiley http://dx.doi.org/10.1002/9781119949893
MyiLibrary, Table of contents http://www.myilibrary.com?id=345409&ref=toc
DawsonEra http://www.dawsonera.com/depp/reader/protected/external/AbstractView/S9781119949862
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4. 
Cover image for Coffee culture local experiences, global connections
Coffee culture local experiences, global connections
Author 
Tucker, Catherine M.
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ONLINE
Electronic Access 
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5. 
Cover image for Fermented foods and beverages of the world
Fermented foods and beverages of the world
Author 
Tamang, Jyoti Prakash. Kailasapathy, Kasipathy.
Preferred Shelf Number 
TP371.44 .F468 2010
Electronic Access 
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6. 
Cover image for Alcohol and coffee use in the aging
Alcohol and coffee use in the aging
Author 
Watson, Ronald R. (Ronald Ross), author.
Preferred Shelf Number 
RC564.5 .A34 W38 2000
Electronic Access 
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7. 
Cover image for Alcohol and coffee use in the aging
Alcohol and coffee use in the aging
Author 
Watson, Ronald R. (Ronald Ross), author.
Preferred Shelf Number 
RC564.5 .A34 W38 2000
Electronic Access 
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