Title:
Strategic questions in food and beverage management
Author:
Wood, Roy C., 1959- ed.
ISBN:
9780750644808
Publication Information:
Oxford ; Boston : Butterworth-Heinemann, 2000.
Physical Description:
x, 250 s. : res.
Added Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | Book | 7.2/12/596888 | TX 911.3.M27 S757 2000 | Searching... | Searching... |