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1. 
Cover image for Wheat gluten protein analysis
Wheat gluten protein analysis
Author 
Shewry, Peter R., ed. Lookhart, George L., ed.
Preferred Shelf Number 
QK 898.G49 W53 2003
Format: 
Availability 
Beytepe Library~1
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2. 
Cover image for Gluten-free cereal products and beverages
Gluten-free cereal products and beverages
Author 
Arendt, Elke. Dal Bello, Fabio.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123737397
Format: 
Availability 
Online Library~1
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