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1. 
Cover image for Whey Valorization Innovations, Technological Advancements and Sustainable Exploitation
Whey Valorization Innovations, Technological Advancements and Sustainable Exploitation
Author 
Poonia, Amrita. editor. Trajkovska Petkoska, Anka. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-5459-9
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2. 
Cover image for Nutraceutics from agri-food by-products
Nutraceutics from agri-food by-products
Author 
Spizzirri, Umile Gianfranco, editor.
Preferred Shelf Number 
QP144 .F85 N88 2023
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394174867
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3. 
Cover image for Agri-innovations and development challenges : engineering, value chains and socio-economic models
Agri-innovations and development challenges : engineering, value chains and socio-economic models
Author 
Casadella, Vanessa, editor. Uzunidis, Dimitri, editor.
Preferred Shelf Number 
S494.5 .I5 A37 2023
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781394236503
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4. 
Cover image for Whey protein production, chemistry, functionality, and applications
Whey protein production, chemistry, functionality, and applications
Author 
Guo, Mingruo, 1960- editor.
Preferred Shelf Number 
SF275 .W5 G86 2019
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119256052
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5. 
Cover image for Microstructure of dairy products
Microstructure of dairy products
Author 
El-Bakry, Mamdouh, 1974- editor. Sanchez, Antoni, 1970- editor. Mehta, Bhavbhuti M., editor.
Preferred Shelf Number 
SF250.5
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118964194
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6. 
Cover image for Evidence-Based Critical Care
Evidence-Based Critical Care
Author 
Marik, Paul Ellis. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-11020-2
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7. 
Cover image for Engineering aspects of milk and dairy products
Engineering aspects of milk and dairy products
Author 
Coimbra, Jane Selia dos Reis, 1962- Teixeira, Jose A. (Jose Antonio), 1957-
Preferred Shelf Number 
SF250.5 .E54 2010
Electronic Access 
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8. 
Cover image for Whey processing, functionality and health benefits
Whey processing, functionality and health benefits
Author 
Onwulata, Charles. Huth, Peter (Peter J.) Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Contributor biographical information http://catdir.loc.gov/catdir/enhancements/fy0811/2008007432-b.html
John Wiley http://dx.doi.org/10.1002/9780813803845
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