Cover image for Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation
Title:
Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation
Author:
Soares, Nuno, 1975- author.
ISBN:
9781118965085

9781118965092

9781118965108

9781118965078
Physical Description:
1 online resource.
Electronic Access:
Wiley Online Library
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