Title:
Methods in carbohydrate chemistry volume 7, General methods, glycosaminoglycans and glycoproteins.
Author:
Whistler, Roy L. (Roy Lester)
ISBN:
9780323156387
Publication Information:
New York : Academic, 1976.
Physical Description:
1 online resource (293 p.)
Series:
Methods in carbohydrate chemistry ; v. 7
Series Title:
Methods in carbohydrate chemistry ; v. 7
Subject Term:
Electronic Access:
ScienceDirect http://www.sciencedirect.com/science/book/9780127462073Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 251607-1001 | ONLINE | Searching... | Searching... |