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Cover image for Advancing medicine with food and nutrients
Title:
Advancing medicine with food and nutrients
Author:
Kohlstadt, Ingrid.
ISBN:
9781439887745
Uniform Title:
Food and nutrients in disease management.
Edition:
Second edition.
Physical Description:
1 online resource (xxii, 888 pages)
Contents:
section 1. Disorders of the ears, eyes, nose, and throat -- section 2. Cardiovascular, hematologic, and pulmonary conditions -- section 3. Gastrointestinal disorders -- section 4. Endocrine and dermatologic disorders -- section 5. Kidney disorders -- section 6. Neurologic and psychiatric disorders -- section 7. Soft tissue and musculoskeletal disorders -- section 8. Neoplasms -- section 9. Reproductive health and toxicology.
Abstract:
This book features chapters leading physicians in disease management applying the latest scientific advances linking nutrition to the clinical practice of medicine. Each chapter offers adjuncts to standard care, fewer side-effects, improved risk-reduction or added quality of life-- Provided by publisher.
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E-Book 539790-1001 RM216 .F677 2013
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