Title:
Phycobiotechnology : biodiversity and biotechnology of algae and algal products for food, feed, and fuel
Author:
Sangeetha, Jeyabalan, editor.
ISBN:
9781000030433
9781003019510
9781000030457
9781000030471
Edition:
First edition.
Physical Description:
1 online resource (xxvii, 445 pages) : color illustrations.
Series:
Innovations in biotechnology ; volume 3
Electronic Access:
Taylor & Francis Taylor & Francis eBooksTaylor & Francis https://www.taylorfrancis.com/books/9781003019510
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 577804-1001 | TP248.27 .A46 P49 2021 | Searching... | Searching... |