Title:
Microfluidics in food processing : technologies and applications
Author:
Tarafdar, Ayon, editor.
ISBN:
9781032632599
9781040152676
9781040152706
Edition:
First edition.
Physical Description:
1 online resource.
Series:
Sustainable industrial and environmental bioprocesses
Sustainable industrial and environmental bioprocesses.
Added Author:
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781032632599OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 582436-1001 | TX553 .W3 | Searching... | Searching... |