
Title:
Aromatic herbs in food : bioactive compounds, processing, and applications
Author:
Galanakis, Charis M.
ISBN:
9780128227176
Publication Information:
London : Academic Press, 2021.
Physical Description:
1 online resource
Added Author:
Electronic Access:
ScienceDirect https://www.sciencedirect.com/science/book/9780128227169Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 600598-1001 | ONLİNE | Searching... | Searching... |
